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Tony Loeb

9104 posts
Tony Loeb, un expert reconnu de l'industrie hôtelière et du marketing digital, a gravi les échelons de sa carrière, passant de webmaster à Directeur Technique puis co-fondateur de WIHP où il participe à la création Meta I/O. Il a ensuite lancé "Experience", le premier CRM hôtelier mondial, révolutionnant l'expérience client et aidant plus de 4500 hôtels. Actuellement, il innove avec 10minhotel.com, une plateforme et une base de connaissance pour hôteliers, combinant ses passions pour l'hôtellerie et le marketing. Le site propose également un podcast informatif, "10 min pour un hôtelier", démontrant l'engagement continu de Tony pour l'innovation dans l'industrie hôtelière.
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  • 3 min

Cattel punta sulla carne: settore in espansione per varietà e qualità

🍽 Cattel Spa, a leader in the Horeca distribution sector, excels in diverse, high-service quality products. They manage an assortment of 8,000 references; nearly 1,000 are meat products, with about 24% branded. Under Simone Fantato's guidance, branded meat sales hit 34%. Key brands include Valdora Selezione, Braslavia, Valdora, and DiGià. Cattel emphasizes supplier selection, quality, and process control, offering personalized recipes for customer satisfaction.
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  • 3 min

Generazione Next: i giovani del vino siciliano puntano su comunicazione, territorio e formazione

📊 In October 2023, an article discusses a vast array of statistical and factual data. Key highlights include insights into various global and regional trends, the socioeconomic impact of ongoing events, and the role of technology in shaping future dynamics. The article emphasizes the significance of understanding these trends for policy-making and strategic planning. It also underscores the importance of collaboration between different sectors to address contemporary challenges effectively.
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  • 3 min

Denis X Aimo e Nadia: l'alta cucina incontra la pizza croccante

🍕 Pizza Week Milano Edition, July 7-13, 2025, features a collaboration between Denis and chefs Alessandro Negrini and Fabio Pisani from Gruppo Aimo e Nadia. The event showcases three unique pizzas inspired by iconic Italian dishes. Available from July 8-13, these pizzas highlight tradition with a contemporary twist. Denis, known for crispy pizzas, has locations at Via Statuto 16 and Via Melzo 16 in Milan. The event is curated by 50 Top Pizza, spotlighting Milan's pizza excellence.
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  • 2 min

Le tendenze degli alimenti surgelati. Ecco il rapporto Frozen in Focus di Nomad Foods

📈 Nomad Foods' new report, "Frozen in Focus," reveals that 35% of European consumers want larger freezers, notably 41% of those aged 18-34. Surveying 7,500 adults, it finds 51% appreciate frozen foods for time-saving, while 47% cite waste reduction. 63% now view frozen foods as nutritionally comparable to fresh ones. Technology and social media, like TikTok, influence 13% of consumers to buy more frozen products, reshaping sustainability and lifestyle, as noted by CEO Stéfan Descheemaeker.
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  • 3 min

Indaco Riccione: da lavanderia a cocktail restaurant bar d’autore

🍹 Indaco in Riccione, opened in 2019, transformed a former Grand Hotel laundry into a unique cocktail bar 200 meters from Viale Ceccarini. Founded by Francesco Ricci, chef Cinzia Battarra, and Luca Gallucci, the bar faced initial challenges but gained popularity via social media. Known for its distinctive, visually striking cocktails, Indaco defied local norms. Despite initial struggles, the bar now thrives, balancing creativity with financial stability. Social media has been instrumental in its success.
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  • 2 min

Panino Giusto: otto nuove aperture entro la fine dell'anno

🍕 Estate 2025, Italia: Panino Giusto espande con 4 nuove aperture a Milano, Verona, e Reggio Emilia, consolidando la sua posizione nel casual dining. Fondato nel 1979, il brand mira a 39 ristoranti entro fine 2025. CEO Antonio Civita sottolinea la crescita sostenibile e l’eccellenza del panino italiano. Settembre 2025 vedrà ulteriori aperture a Bergamo, Genova, Milano e Bolzano. Panino Giusto è una B Corp dal 2020, impegnato in sostenibilità sociale e ambientale.
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  • 4 min

Alla scoperta del Clover Club, il cocktail ''per soli uomini'' che piace alle signore

🍸 In the late 1800s, the Clover Club cocktail originated at the Hotel Bellevue-Stratford in Philadelphia, created by bartender Ambrose Burnside Lincoln Hoffman. It gained fame in New York during the 1930s at the Waldorf-Astoria Hotel. The cocktail was officially mentioned in 1909 and recognized by the IBA in 1961 but was removed in 1986. Julie Reiner revived it in the 2000s at her Brooklyn bar. The classic recipe includes gin, raspberry syrup, lemon juice, and egg white.
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  • 3 min

Camst group: utili in crescita a 33,7 milioni di euro

💰 Ricavi di 612,5 milioni di euro e utili in crescita a 33,7 milioni; 10.744 dipendenti di Camst Group. L'assemblea a Bologna ha confermato Francesco Malaguti presidente. Il piano strategico 2025-2029 prevede un fatturato di 739 milioni di euro (+19%) e investimenti di 115 milioni in sostenibilità e innovazione. Camst gestisce oltre 1.600 punti di ristorazione in Italia, con 80 milioni di pasti annui. Camst ha recentemente ottenuto la certificazione B Corp.
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  • 3 min

Sammontana Gelati all’italiana sbarca negli Stati Uniti!

🍦 Sammontana Italia, July 2025, New York. Launch of "Sammontana Gelati all’italiana" at Summer Fancy Food Show. Debut in the U.S. targets strategic growth in North America, leveraging La Rocca Creative Cakes acquisition and Bindi's 30-year presence. Available at 11 Eataly USA locations. Plans include further product launches and collaborations. Sammontana, with pro forma revenues of over €900 million in 2024, employs 2,000+ people across 9 facilities globally.
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  • 1 min

Oman Air diventa il 15esimo membro dell’alleanza oneworld

📄 Oman Air becomes the 15th member of the oneworld alliance, enhancing Middle Eastern presence and connection opportunities. Oman Air's hub at Muscat International Airport serves 42 destinations across 22 countries. Chief Executive Officer Nat Pieper highlights the strategic opportunity and premium service offering, expanding connections in the Gulf and Southeast Asia. This membership fortifies oneworld's status as a leading international travel alliance.
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