Redazione

🍬 Modecor and THUN have teamed up to create an exclusive collection of Christmas decorations for pastry shops. This new line features innovative chocolate and sugar decorations, including five distinct items. Two are made with white chocolate chablon: one featuring the iconic THUN Christmas Teddy and another with Gnomo Oliver. Three sugar decorations are inspired by Teddy's enchanting world, Gnomo Oliver, and the Holy Family, providing varied decorative options for professionals and THUN enthusiasts.

🍷 Nel XVII secolo, Montecarlo era un crocevia commerciale vitale, scambiando rum caraibico e agrumi. La "Mesccia" combinava rum con liquori come Vermouth e Marsala. Oggi, imprenditori monegaschi e Velier, sostenuti dal Principato di Monaco, hanno rilanciato la Mesccia con un approccio moderno. Utilizzando canna haitiana Crystalline, la produzione coinvolge doppia distillazione tra Haiti e La Distillerie de Monaco. Il "Mother Mesccia", imbottigliato a 46 gradi, offre note di zucchero e agrumi.

🍫 KitKat introduces new 99g Tavolette in Caramello Salato, Nocciola, and Doppio Cioccolato flavors for €2.29. Launched in 2025, these Tavolette celebrate KitKat's 90th anniversary and aim to redefine the break experience through multisensory innovation and a modern design. Marketing Manager Sara Malvezzi highlights their appeal to younger consumers, offering unique taste and texture combinations.

🍅 Le Conserve della Nonna introduces "Pomodoro Lungo d'Emilia," a premium tomato variety grown in limited hectares near their processing facility. Cultivated by expert farmers, tomatoes are harvested at peak ripeness and processed within hours. Available in Passata 420g, Salsa 330g, Sugo 330g, and Sugo al Basilico 330g. Each package features a QR code linking to detailed production insights. Lorenza Baretti emphasizes the project's commitment to Emilia's heritage, transparency, and quality.