Clorofil e il calcolo dell’impronta di carbonio nel settore alberghiero e della ristorazione
🌱 Clorofil, the carbon footprint calculator created by the French group majorian for hoteliers and restaurateurs, registers over 588 properties in France and Italy within nearly two years of its launch, with 30% subscribing. CEO Carole Pourchet highlights the tool's importance due to hospitality's 16% contribution to tourism's GHG emissions. 34% of the adopters have validated their CO2e emissions using Bilan Carbone® by the French Agency for Ecological Transition (ADEME), identifying customer mobility (80%), energy management, and waste as major emission sources. The hospitality sector aims for a 4% reduction goal, slightly below the recommended 5% for Paris Agreement alignment. Parco San Marco Lifestyle Beach Resort aims to cut CO2 emissions by 25% by 2025 and has taken actions like monitoring paper use and promoting electric mobility.
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