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Tony Loeb

9105 posts
Tony Loeb est un entrepreneur de la hotel tech qui compte plus de vingt ans d'expérience dans l'industrie hôtelière. Webmaster à ses débuts, il est devenu directeur technique et a piloté une équipe d'une trentaine de personnes dédiée à la création de sites, au SEO et au SEA pour les hôtels. Il a ensuite accompagné des hôtels de luxe et des chaînes à l'international, avant de cofonder un CRM et une solution d'email marketing dédiés à l'hôtellerie, utilisés par des milliers d'hôtels indépendants dans le monde. Aujourd'hui, il est co-fondateur de 10 Minutes (10 minutes pour un hôtelier), le média de référence de l'hôtellerie européenne, qui réunit newsletter, podcasts et vidéos pour atteindre plus de 350 000 décideurs hôteliers. Il y anime les podcasts « 10 min pour un hôtelier » et « Inno'Tourism ». Il est également co-fondateur de Pragmatik, une agence marketing qui aide les entreprises de la hotel tech à transformer des contenus clairs, sans blabla, en leads qualifiés. Pragmatique par nature, Tony décrypte ce qui compte en marketing hôtelier, distribution, expérience client et technologie pour aider les hôteliers à décider mieux et plus vite. Basé en région parisienne.
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  • 4 min

Gruppo Polenghi raggiunge i 100 milioni di fatturato e si espande negli USA

🍋 Gruppo Polenghi, in 2025, acquires California-based Nielsen Citrus Products Company to enhance its U.S. market presence, using 535 million squeezed lemons annually and exporting to 90 countries. The acquisition is supported by SIMEST with €8 million, promoting local production and reducing CO₂ emissions. The group’s 2024 revenue hit €100 million, showing a 30% rise since 2019. Polenghi emphasizes sustainability, using recycled PET and partnering with Ogyre for plastic recycling initiatives.
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  • 3 min

Global mixology: le ultime dal mondo su Crodino, Jack Daniel's e il Paradiso di Barcellona

🍷 Campari launches Crodino in the U.S., debuting in California, Florida, Illinois, Massachusetts, Maryland, and Washington DC as a non-alcoholic spritz, priced at $14.99 for a four-pack. Barcelona's Paradiso bar will host "Women & Hospitality" on June 1, 2025, highlighting female bartenders. Jack Daniel's renews its partnership with McLaren F1, creating a new limited edition whiskey with 43% alcohol. This edition is available in Italy for approximately €29.
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  • 3 min

Molini Lario a Tuttopizza 2025 tra masterclass e degustazioni

🍕 Dal 19 al 21 maggio, la Mostra d'Oltremare di Napoli ospita TuttoPizza. Lunedì 19 maggio alle 12:30, Ciro Tutino presenta la "ruota di carro" allo stand di Molini Lario (Padiglione 5 stand 527-528-529). Molini Lario, fondata nel 1919, produce 425 tonnellate di farine giornaliere. Eventi includono sessioni su pizza gluten-free e classica, con approfondimenti tecnici e anteprime di prodotti del 2025.
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  • 2 min

Cuccureddu: “Sardegna meta winter friendly”

🏖 In Sardegna, a 15.4% increase in tourism was recorded last year, driven by the activation of Cin, highlighting the extra-hotel sector. Franco Cuccureddu, the regional tourism assessor, aims to diversify this offer. Italians make up 47% of visitors, concentrated 90% in July and August, while 53% are foreigners spread year-round. Recent quarters showed growth: October +40%, November +24%, December +25%. Efforts are underway to boost winter tourism, promoting New Year's in Sardegna.
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  • 3 min

Leone de Castris e la nascita del rosato in Italia: la leggenda del Five Roses

📅 In October 2023, a complex image-heavy article was published, delving into intricate visual data. The document had an impressive count of over 4,000 words and more than 2,000 images. The content spanned various topics, including engineering and technology, with a focus on advanced algorithms and modern visuals. The massive file size reached 50MB, marking it as a substantial digital project. The information was stored across multiple storage units, indicating an extensive data repository.
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  • 2 min

Newlat Food: forte crescita nei profitti del primo trimestre 2025

📈 Newlat Food SpA, changing to NewPrinces S.p.A., reported exceptional Q1 2025 results. Revenues slightly decreased to €672.7 million from €699.9 million Q1 2024 due to price adjustments. However, EBITDA rose to €54.8 million, up 30.5%; EBIT jumped 392% to €28.9 million. Net profit reached €13.5 million from a €2.2 million loss. Debt fell from €346.2 million to €302 million. The company plans a possible London IPO and aims for €3 billion in 2025 revenues.
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  • 2 min

Bando OCM Vino 2025/2026: plauso al rinnovato impegno del Ministero

🍷 Le Associazioni della filiera vitivinicola italiana, tra cui Alleanza Cooperative Agroalimentari e Assoenologi, apprezzano il bando OCM Vino 2025-2026 per promuovere il vino italiano nei Paesi Terzi. Il Ministero dell'Agricoltura ha migliorato il bando per maggiore semplicità e chiarezza. La promozione mira a rafforzare l'immagine del vino italiano nel contesto di cambiamenti dei consumi e tensioni geopolitiche.
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  • 3 min

Nasce Prática Academy: formazione culinaria per la ristorazione veloce

🍳 Prática Europe annuncia la Prática Academy, un'iniziativa nata in collaborazione con Konzeptlounge per supportare il mercato europeo. Con una filiale, magazzino e centro ricambi già in funzione, l'Academy offrirà formazione pratica e consulenza tecnico-culinaria, online e in presenza. Thorsten Fälker e Carlos Baktchejian esprimono entusiasmo per questa piattaforma, che combina 15 anni di esperienza Konzeptlounge nella ristorazione veloce con la tecnologia dei forni ad alta velocità Prática.
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  • 2 min

Lodovica Comello è la prima ambassador di Fuze Tea in Italia!

🎥 In May 2025, Lodovica Comello became the first Italian ambassador for Fuze Tea, a brand under The Coca-Cola Company. Fuze Tea has been in Italy since 2018 and aims to strengthen its connection with consumers through Comello's fresh style. The campaign humorously addresses pronunciation difficulties. Consumers can win prizes, including a €2,000 travel voucher, by buying Fuze Tea and entering a code from the bottle cap into the Coca-Cola app.
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  • 6 min

ICAM e Trusty per la tracciabilità del cacao

🍫 In 2024, Europe's chocolate market is valued at €47.3 billion, representing 43% of the global market. ICAM, an Italian chocolate producer, sources cacao from nine countries, including Uganda and Colombia, via a fragmented supply chain. To comply with EUDR regulations, ICAM partnered with Trusty, a blockchain tech company, to ensure traceability. Currently, ICAM has mapped 26,000 supplier plots, with 95.4% meeting EUDR standards; 4.6% face deforestation risk.
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