Redazione

📈 Compagnia dei Caraibi's 2024 Sustainability Report showcases achievements in environmental protection, culture, human capital, and social equality. As a Società Benefit since 2021, the company integrates ESG principles. By 2025, it aims to align with the Science-Based Targets initiative for carbon reduction, and in 2026, introduce a gender equality management system. The report follows GRI Standards and the CSRD, supporting local cultural projects and LGBTQ+ co-housing in 2024.

🍽️ Serensissima Ristorazione organized the "Cibo, Terra e Salute" conference at Istituto Comprensivo Santi Savarino, Rome, under SINU's patronage, focusing on school meal quality and sustainability. The event addressed food waste in Municipio IX, revealing a 9.41% increase in waste to 4.513 million tons. Proposals included taste labs, themed days, and anti-waste campaigns. The group, with 10,500 employees and 2023 revenues exceeding €500 million, emphasizes sustainable and inclusive collective dining.

📚 Gruppo D’Amico partners with the Salerno Letteratura Festival, held from June 14-21, 2025, at Palazzo Fruscione. On June 14 at 6:00 PM, Maria D’Amico and sustainability consultant Dott.ssa Noris join author Pierluigi De Felice in a roundtable discussing the book “Dal campo al piatto.” The event highlights D’Amico's commitment to sustainability and cultural dialogue. Explore the festival's full program at www.salernoletteratura.com.