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10 Minuti per Hospitality 10 Minuti per Hospitality
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    • OTA
  • Articoli
    • Conferenze e Fiere
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Gestione alberghiera

331 posts

La gestione e le operazioni quotidiane degli hotel: operations, management e best practice per gli albergatori.

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  • 2 min

L’overtourism e la roulette russa dei tiktoker

  • Tony Loeb
  • 4 Febbraio 2025
📸 A TikToker's posts caused an invasion of buses to Roccaraso two weeks ago, leading authorities to set maximum visitor limits. The influencer now targets Ovindoli, anticipating effects next weekend. Gian Marco Centinaio emphasizes tourism should be managed by professionals to prevent overtourism and maintain respect for destinations.
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  • 1 min

Alpe di Siusi, protesta contro i turisti: compare una scritta sulla neve

  • Tony Loeb
  • 4 Febbraio 2025
🚨 In Alpe di Siusi, a protest message against overtourism was displayed in red letters in the snow near a cable car. Repubblica.it reported the message appeared three times to be visible to cable car passengers. Similar sentiments have been expressed in Alto Adige, with past protests in August near the Bolzano-Soprabolzano funicular, and anti-tourist graffiti at the Tre Cime di Lavaredo, over 2,000 meters high.
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  • 1 min

Trentino: il turismo open air vale 2,3 milioni di presenze

  • Tony Loeb
  • 4 Febbraio 2025
🏖️ In Trentino, 2024, open-air tourism reached 429,000 arrivals and 2.33 million overnight stays, contributing €200 million to the economy. The sector saw an increase in guest duration, with a 16.7% rise in arrivals and 14.6% in overnight stays since pre-Covid 2019. Data revealed by Ciset Ca’ Foscari study during Faita Federcamping convention in Riva del Garda.
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  • 1 min

Arriva dal turismo la crescita maggiore di offerte di lavoro

  • Tony Loeb
  • 4 Febbraio 2025
🏖️ In 2024, the tourism and restaurant sector emerged as the most dynamic in job offerings, according to an InfoJob survey of nearly 340,000 job postings. Tourism and restaurant roles accounted for 6% of the total, jumping from eighth to fifth in demand. The most sought-after positions were warehouse workers, room cleaners, drivers, and call center agents, with Lombardy, Veneto, and Emilia Romagna leading in regional demand, and Milan, Rome, and Turin being the top cities for job requests.
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  • 4 min

Carenza di Manodopera negli Alberghi Italiani: Strategies

  • Karina
  • 3 Febbraio 2025
🏨 Over 50% of Italian hospitality businesses struggle to fill key roles like cleaners, receptionists, and chefs. Seasonal employment, lower wages by 15% compared to other sectors, and negative perceptions by younger generations exacerbate the labor shortage. Automation tools like Chekin can cut guest management tasks by 87%. Strategies include offering competitive salaries (e.g., €1,500/month for domestic workers in Lombardy), flexible work hours, and benefits. A Sicilian hotel reduced turnover by 30% after introducing childcare subsidies. Hoteliers are advised to embrace automation, improve staff skills, leverage new talent pools, invest in branding, and offer competitive benefits to thrive amidst the labor shortage. Chekin's tools help reduce administrative burdens, optimize cleaning processes, and enhance guest experience, with the potential to revolutionize hotel operations in Italy.
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  • 5 min

Professione Mystery Guest: facciamo chiarezza

  • [email protected]
  • 28 Gennaio 2025
🔎 The mystery guest profession originated in the 1940s in the United States for monitoring retail performance and has gained popularity in Europe and Italy in recent decades. The Italian standard UNI 11312-1:2017 outlines guidelines for covert auditing, while UNI 11312-2:2022 defines the competencies of professionals. Despite no official registry for mystery guests in Italy, the role is often part-time, with the potential for substantial but not full-time earnings. Hospite's Academy started in spring 2020, emphasizing ethical engagement without guaranteeing future employment. Co-founders Michele Prete and Nicola Bolzan have authored a book on the profession.
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  • 4 min

Perché il successo di un business nel campo della ristorazione dipende anche dall’uso di un ERP

  • Luca Aldovini
  • 28 Gennaio 2025
🍴 ERP systems in the restaurant sector manage orders, inventory, finances, and sales analysis to optimize daily operations and improve overall efficiency. Medium and large restaurants, particularly those with multiple locations or high transaction volumes, as well as growing businesses and event/catering companies, benefit from ERP adoption. Proper implementation of an ERP system can result in significant operational and strategic improvements for restaurants, reducing errors, managing staff, and enhancing customer feedback.
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  • 1 min

Federalberghi Roma e Aci: firmata l’intesa per gli hotel

  • Tony Loeb
  • 17 Gennaio 2025
🏠 Giuseppe Roscioli of Federalberghi Roma and Angelo Sticchi Damiani of Automobile Club d’Italia signed an agreement for special conditions for Aci and Aci Storico members booking stays in Rome through www.roma.italyhotels.it until 2027. The partnership aims to satisfy over one million Aci members across Italy and increase visibility for local hotels. Participating hotels offering discounts will be listed on the booking portal, which is also accessible via www.aci.it and www.clubacistorico.it.
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  • 2 min

Scrivi Descrizioni Perfette per i tuoi Appartamenti su Airbnb: La Guida Completa (2025)

  • Karina
  • 16 Gennaio 2025
🏠 With over 7 million active listings on Airbnb, effective property descriptions need to balance detailed information with engaging storytelling. A property's description should follow a strategic structure: an introduction of 50-100 words, a detailed description of 200-300 words, and a conclusion of 30-50 words. Tailor content to your ideal guest's needs, highlight appealing features, manage potential downsides creatively, and leverage property management software for consistent, optimized descriptions across platforms. This approach can lead to higher occupancy rates and revenue.
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  • 4 min

Osservatorio InfoJobs Professioni Invernali 

  • Laura Alese - Federturismo Confindustria
  • 15 Gennaio 2025
❄ In Milan, between October and December 2024, the job market saw a 8.4% increase with approximately 16,000 job listings, especially in Commerce, GDO, Retail, Tourism, and Catering. Leading sectors were Tourism and Catering with a 20% growth from 2,269 to over 2,700 opportunities and Commerce, GDO, and Retail with a 6.4% rise from 12,391 to 13,179 listings. The most in-demand professions were waiter, sales clerk, and butcher. InfoJobs, the leading online job search platform in Italy, conducted the analysis.
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Articoli sponsorizzati
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