Toschi Vignola presenta Amarena Zero+ e nuove linee per la gelateria
🍦 Toschi Vignola, established in 1945, marks its 80th anniversary in 2025 and introduces Amarena Zero+, a candied cherry without added sugars, offering -50% calories and free from artificial colors and flavors. Available in 230g jars, 1kg and 2.75kg tins, and as Variegato for gelaterias, the product maintains the traditional taste using vegetable fibers. Additional innovations include zero sugar and high-protein gelato powder bases for both dairy and vegan options, as well as five complete granita bases. Toschi's Essenza brand revolutionizes with clean label, free-from Creminot, a vegan hazelnut-flavored cremino made from chickpeas, and unique gastronomic gelato bases under Essenza Bistrot. The Essenza Pastry line caters to pastry chefs with clean label bases and enhancers for various desserts. Celebrating its 80th year, Toschi Vignola has evolved from a small Modenese reality to an international benchmark, exporting to over 80 countries.
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