Maxi ordine WestJet a Boeing: 96 nuovi aerei
WestJet ha piazzato un ordine per 96 Boeing 737 Max e 787 portando il portafoglio ordini totale della compagnia aerea a 123 aeromobili e 40 opzioni. La compagnia aerea afferma…
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Belpoggio: 20 anni di eccellenza nel cuore di Montalcino
🍷 Belpoggio, a boutique winery in Montalcino, celebrates its 20-year journey with an exclusive tasting dinner calendar held in key countries for its international expansion. Celebrations started in New York with a sensory experience including a 2005 Brunello di Montalcino tasting, then continued in Dallas, New Orleans, São Paulo, Amsterdam, and concluded in Hong Kong. The winery's export represents 60% of its turnover, facing challenges like new US tariffs but expanding into emerging markets like Brazil and Asia. Celebrations will culminate in Italy, honoring the winery's heritage and commitment to quality and innovation.
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La mente degusta prima di noi: Gen Z e vino
🍷 An IULM University study presented at Vinitaly during the "Wine Tricks" event by Le Donne del Vino on April 8 reveals Italian youths' relationship with wine: curious but not very knowledgeable, with a preference for red (40.8%) and white (38%) wines in social settings. The research conducted on 188 young people aged 18-25 shows a preference for bottles priced between €10-€25, primarily purchased from supermarkets (23.2%), restaurants/pizzerias (21.7%), and local shops (21.2%). Consumption is mainly at restaurants (61.1%) and home (62%), with purchase decisions influenced by personal experience (20.2%), word of mouth (19.5%), and price (19.4%). Wine is not considered a status symbol, and e-commerce remains marginal (14.2%) in this market segment.
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I nuovi tool di Google per la pianificazione dei viaggi
Google continua a investire e innovare nel settore del turismo, migliorando la pianificazione di viaggi e rendendo l’esperienza più personalizzata e intuitiva. I recenti sviluppi tecnologici hanno trasformato l’organizzazione del…
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Suzy Milano: sei anni Di Martini Cocktail e cultura del bere in Via Solferino
🍸 Suzy, a Martini Cocktail Bar located in Milan, opened on April 3, 2019, and features a menu with nine different Martinis. With a vintage '80s vibe and a post-industrial decor, Suzy's 12 indoor and 12 outdoor seats accommodate a diverse clientele, ranging in age from 30 to 50 on weekdays, that evolves into a younger crowd on weekends. They open around 7:30 PM, closing late and adjust their schedule for special events such as the Salone del Mobile. Sponsored by Campari Group, Suzy also explores partnerships, like with Gin Fish and the upcoming Sake Festival with Giorgio Cornalba. Cocktail prices have risen from 8 to 12 euros since 2019, with premium options costing more. Suzy experienced a shift in customer flow from aperitivo to late night, with a potential format change anticipated post-Olympics 2026, hopeful that the event will invigorate business similar to Expo.
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Big Babol espande la propria offerta con Unicorn Eggs
???? Big Babol introduces "Big Babol Unicorn Eggs," bubble gums with banana, blueberry, and strawberry flavors, for a playful and varied taste experience. Available in supermarkets and hypermarkets, the jar format costs €2.29. A single-piece format is also offered for €0.20 at bars and tobacconists. The new product aims to make Easter more dynamic and fun with the slogan "Play big, and dream bigger.
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Chef Vincenzo Guarino torna in Campania a La Corte degli Dei di Palazzo Acampora
🍴 La Corte degli Dei, a fine dining restaurant at the 18th-century Palazzo Acampora in Agerola, reopens on April 16, owned by Giovanni Paone. Chef Vincenzo Guarino returns in 2025 after working in Umbria and earning a Michelin star in Tuscany, Lombardy, and Campania, focusing on Mediterranean cuisine with local Lattari Mountains and Amalfi and Sorrento coast products. Sous chef Antonio Della Monica, pastry chef Angelo Guarino, maître Luigi Capriglione, and sommelier Antonio Iovine enhance the dining experience. The Spring Menu features unique dishes like Cappuccino del Monaco and Triglia alla sorrentina. The venue will host culinary and cultural events.
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Francesco Sorelli è il nuovo direttore e ambasciatore del Consorzio Chianti Rufina
🍷 Francesco Sorelli has been appointed as the new Director and Ambassador of the Consorzio Chianti Rufina, bringing over 20 years of international experience in the wine sector. The Chianti Rufina is a prestigious 12,000-hectare DOCG located northeast of Florence, composed of 22 wineries that annually produce about 3.5 million bottles from roughly 700 hectares of vineyards. Sorelli’s background includes roles at Ruffino and the Consorzio Vino Chianti Classico, with expertise in communication, strategy, events, marketing, enotourism, and sustainability.
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Perdormire Hotel. Il rivestimento personalizzato definisce uno stile unico
🏨 Perdormire Hotel distinguishes itself with a wide range of headboards, daybeds, and chairs in various styles and sizes, offering customization that reflects a hotel's unique atmosphere through furniture design and material choices. It introduces Nova and Soft engraved fabrics, with Nova combining leather and fabric qualities in over fifty color variants and four patterns—Nima, Norma, Nicole, Nancy—and Soft reminiscent of velvet, available in over fifty shades and four designs—Sophie, Sally, Siria, Sara. Quality and safety of textiles are guaranteed, as all fabrics are fireproof.
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Apre a Roma Orient Express La Minerva: il primo hotel del leggendario marchio ferroviario
🏡 Orient Express La Minerva, the first hotel to bring the famous rail brand to a land-based structure, opens today in the heart of Rome at Piazza della Minerva 69, near the Pantheon. This initiative, a result of a shared vision between the French group Accor and Italian Arsenale Group led by Paolo Barletta, was celebrated with notable attendees like Rome’s Mayor Roberto Gualtieri, Orient Express CEO Gilda Perez-Alvarado, Arsenale Group CEO Paolo Barletta, and Nicola Bulgari of Annabel Holding. The hotel features 93 rooms, including 36 suites ranging from 25 to 235 sqm, is designed by architect and artist Hugo Toro, and pays homage to historical figures like Stendhal and Herman Melville. Orient Express La Minerva boasts three F&B outlets, including La Minerva Bar, Gigi Rigolatto opening in May 2025, and Mimi Kakushi expected by the end of 2025, which has already achieved acclaim in Dubai and the World’s 50 Best Bars 2024. The hotel is set to become a prime destination for private and corporate events with five exclusive spaces.
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