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Tony Loeb

9104 posts
Tony Loeb, un expert reconnu de l'industrie hôtelière et du marketing digital, a gravi les échelons de sa carrière, passant de webmaster à Directeur Technique puis co-fondateur de WIHP où il participe à la création Meta I/O. Il a ensuite lancé "Experience", le premier CRM hôtelier mondial, révolutionnant l'expérience client et aidant plus de 4500 hôtels. Actuellement, il innove avec 10minhotel.com, une plateforme et une base de connaissance pour hôteliers, combinant ses passions pour l'hôtellerie et le marketing. Le site propose également un podcast informatif, "10 min pour un hôtelier", démontrant l'engagement continu de Tony pour l'innovation dans l'industrie hôtelière.
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  • 2 min

Nuova apertura per Rossopomodoro al Mercato del Duomo di Milano

🍕 Autogrill and Rossopomodoro, leaders in travel dining and Italian pizzerias respectively, expand their collaboration by opening a new outlet at Mercato del Duomo, Milan. This follows previous launches at Vicolungo Outlet Village, Milan Linate Airport, and Chorus Life Bergamo. The partnership emphasizes quality and regional excellence, offering both traditional and quick-service dining options. CEO Nicola Saraceno highlights their efficient operation in high-traffic areas, enhancing the Italian culinary experience for tourists.
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  • 3 min

Il turismo rigenerativo e la nuova dimensione dell’ospitalità 

🌎 93% of global travelers prefer responsible choices, with 40% avoiding overcrowded destinations, according to Booking.com. Ireland invested €108 million in transforming peatlands; Kenya supports Masai and Samburu communities with regenerative lodges. In Maui, post-2023 fires, tourism aids cultural revival. Italian initiatives like IT.A.CÀ festivals and variable tourist taxes protect local identities. Challenges include measuring impact and avoiding greenwashing. Regenerative tourism promises economic benefits like loyalty and energy savings, despite initial costs and transparency needs.
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  • 2 min

Zero Olio Poké High Protein è la novità Ponti 'mangia tutto'

🍴 Ponti, a global leader in vinegars and condiments, launched Zero Olio Poké High Protein, a practical, high-protein product suitable for dynamic lifestyles. It features a unique "eat-all" sauce made from soy sauce and grape must. Giacomo Ponti, President of Ponti, highlighted a 32% sales growth in 2024. With ingredients like lupins, edamame, and peppers, it offers an Asian taste and aligns with the trend toward plant-based, waste-reducing diets.
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  • 5 min

A tavola un futuro più vegetale e consapevole. L'indagine AstraRicerche per MartinoRossi

🌱 Italians are shifting dietary habits towards plant-based options. In June 2025, a MartinoRossi study with AstraRicerche surveyed over 1,000 Italians aged 18-70. Current omnivore diets (56%) are expected to drop to 42% in 2 years, 38% in 5-10 years. Mediterranean diets grow from 30% to 39%, flexitarian and vegetarian from 14% to 22%. 45% plan to increase plant-based consumption, especially Gen Z women (61%). Plant-based product familiarity rises: 17% use them, 31% are aware.
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  • 3 min

La Camera approva la Giornata della Ristorazione: perché è un traguardo storico per il settore

🍴 La Camera dei Deputati ha approvato il 17 giugno 2025 la legge A.C. 1672-A, istituendo la "Giornata della Ristorazione" in Italia, celebrata ogni terzo sabato di maggio. Dal 2025, 42.000 euro annui finanzieranno iniziative promosse dal Ministero delle imprese e del made in Italy. Dieci medaglie annuali con un budget di 3,000 euro premieranno imprenditori eccellenti. La copertura finanziaria sarà di 45,000 euro annui. FIPE-Confcommercio ha elogiato l'unanimità della decisione.
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  • 2 min

Wilderness sbarca in Kenya con il Wilderness Mara

🌳 Wilderness will open its first Kenyan safari camp, Wilderness Mara, in June 2026, located at the foot of the Oloololo Escarpment, near the famous Mara Triangle. The camp will feature 12 tented suites with luxurious amenities, ideal for couples or solo travelers. Visitors can enjoy twice-daily safaris and services like a spa and gym. In February 2026, Wilderness will also debut Wilderness Mara Villas, situated along a secluded bend of the Mara River.
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  • 3 min

Turismo sostenibile, viaggiatori sempre più consapevoli dell’impatto delle loro scelte di viaggio

🌍 2025, l’80% dei viaggiatori è consapevole dell'impatto delle loro scelte sulla sostenibilità. L'Osservatorio sul turismo sostenibile di Bva Doxa per Human Company rivela una disponibilità a modificare abitudini, ma solo per azioni semplici: flora e fauna (36%), rifiuti (33%), energia (32%). Preferenze per agriturismi (91%), rifugi (86%), mare (51%). Turismo outdoor praticato dal 75%, con preferenza per paesaggi (37%) e clima (31%). Cruise tourism attira il 10%.
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  • 1 min

Deo Travel Rewards, la Repubblica Dominicana incontra gli agenti

🏖 In Roma, the Ministry of Tourism of the Dominican Republic launched Deo Travel Rewards for Italian travel agents, focusing on community, information, training, and sustainability. The program has 25,000 members and has generated $376 million in 20 months. It offers real-time updates and rewards bookings with economic credits and access to training. Over 500,000 passengers have booked through the platform, totaling 3.9 million nights.
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  • 7 min

Coca&Cola HBC Italia: oltre 160 milioni di euro in innovazione sostenibile

📈 Coca-Cola HBC Italia's 2024 Sustainability Report highlights a €90 million investment in sustainable practices, covering environmental, social, and economic areas. By 2025, the company aims to modernize six factories across five Italian regions. Key initiatives include achieving 100% recycled PET bottles, a 39% reduction in CO2 emissions compared to 2010, and 55,000 training hours for 2,000 employees. The company supports local communities through food donations and youth programs like #YouthEmpowered.
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  • 1 min

JetBlue fatica a raggiungere la redditività, in arrivo tagli all’operativo e al management

✈ JetBlue, facing financial challenges, is set to implement cuts. CEO Joanna Geraghty informed employees of ongoing struggles to regain profitability in 2025. JetBlue plans to reduce capacity and frequencies on less busy routes, focus on stronger markets, cut management and customer service budgets, and retire four older Airbus A320s to lower maintenance costs. The airline continues to rely on borrowed funds for operations.
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