Al Ristorante Del Cambio di Torino il nuovo chef Diego Giglio guida la cucina
🍴 In 2025, Chef Diego Giglio, born in 1979 in Carmagnola, leads Del Cambio, a Michelin-starred restaurant in Turin's Piazza Carignano. Established in 1757, Del Cambio reflects a blend of Piedmontese and French cultures. The restaurant, alongside Farmacia Del Cambio and Bar Cavour, highlights regional traditions with elegant, authentic gastronomy. Giglio, associated since its 2014 reopening, emphasizes simplicity and local excellence, operating Del Cambio from Friday to Sunday for lunch and Tuesday to Saturday for dinner.
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