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🏖️ Adaaran Maldives and Heritance Aarah, awarded Best All-Inclusive Resort at the Travel Trade Maldives 2024 Awards, are highlighted by Manujaya Fernando in partnership with Sporting Vacanze. Located in Raa Atoll, the resort features a Premium All-Inclusive package with seven gourmet restaurants, five bars, and activities such as snorkeling, diving, dolphin cruises, and Iaso Medi Spa treatments. Catering especially to Italian guests with services like traditional dances and Italian butlers, it welcomes families and couples, offering children's experiences in a recreated Maldivian village.

🏧 Hyatt Regency's first Italian location opens in Rome near Termini Station and close to the Colosseum and Monti district. Designed by architects Jeremy King and Riccardo Roselli in the early 2000s, Hyatt Regency Roma Termini boasts an outdoor pool, bar, restaurant with terrace, and 238 rooms. It features over 1,000 sqm of flexible meeting and event space, including large, naturally lit conference rooms and indoor/outdoor foyers. Since Park Hyatt Milano's inception in 2003, Hyatt's Italian portfolio has grown to six properties across five cities with five new hotels added since 2019. Javier Águila, Hyatt's EMEA Group President, sees Italy's tourism rebound as an opportunity for growth through organic development and acquisitions. Hyatt Regency Rome Termini's launch aligns with Hyatt's ambition to expand in primary Italian urban areas and secondary destinations, aiming to become the go-to brand for local and international travelers.

🏡 Six Senses will open new luxury hotels in Milan by 2025 and Lake Como by 2028, partnering with Gruppo Statuto. Six Senses Milan, located at Via Brera 19, will offer 68 rooms, including 15 suites and 2 with private pools. Six Senses Lake Como, following the renovation of Grand Hotel Cadenabbia, will feature 102 rooms and suites with amenities like a floating lake pool. CEO Neil Jacobs highlights Italy's fusion of art, cuisine, and lifestyle, while Giuseppe Statuto emphasizes their portfolio's luxury hospitality.

🍴 Executive Chef Andrea Sangiuliano leads the revamped Cafè Romano at the Hotel d’Inghilterra Roma – Starhotels Collezione, offering a dining experience rooted in Roman culinary traditions and seasonal, local products. The restaurant now connects to the lobby, creating a welcoming Roman lounge atmosphere. Dishes like Crispy Zucchini Flower with "Cacio e Pepe" and Spaghetti with Mantis Shrimp, Lemon Zest from Terracina, and Chili Oil highlight the local flavors. Pastry Chef Edoardo Volpe and Head Barman Angelo di Giorgi contribute to the café's elevated gastronomic offerings. General Manager Massimo Colli emphasizes the hotel's commitment to Italian taste and hospitality.