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Tony Loeb

9104 posts
Tony Loeb, un expert reconnu de l'industrie hôtelière et du marketing digital, a gravi les échelons de sa carrière, passant de webmaster à Directeur Technique puis co-fondateur de WIHP où il participe à la création Meta I/O. Il a ensuite lancé "Experience", le premier CRM hôtelier mondial, révolutionnant l'expérience client et aidant plus de 4500 hôtels. Actuellement, il innove avec 10minhotel.com, une plateforme et une base de connaissance pour hôteliers, combinant ses passions pour l'hôtellerie et le marketing. Le site propose également un podcast informatif, "10 min pour un hôtelier", démontrant l'engagement continu de Tony pour l'innovation dans l'industrie hôtelière.
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  • 3 min

Federico Andreini tra i top 25 pastry chef italiani per Gambero Rosso

🍪 Federico Andreini, pastry chef at Sustànza in Naples, was named among the top 25 Italian pastry chefs by Gambero Rosso’s 2026 Guide on November 13 at Palazzo di Varignana in Castel San Pietro Terme. His innovative approach is influenced by Mediterranean cultural exchanges. Andreini's pastry journey began in Milan, with experiences in Spain, Slovenia, and Denmark. His creations, like Mare Clausum and Apotropaico, are inspired by Mediterranean history, spirituality, and symbolism.
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  • 2 min

Tonitto 1939: pronti oltre 3 milioni di investimenti per raddoppiare la produzione

🍨 Tonitto 1939 aims to double production capacity and revenue to €28 million by 2028, investing over €3 million by 2026 in a major transformation of its Genova plant. A new production line for paper tubs will launch in Q1 2026. Enhancements include updated pasteurization, packaging lines, and advanced IT systems. The strategic plan emphasizes safety, quality, innovation, and sustainability. Alberto Piscioneri highlights this as crucial for growth, leveraging efficiency and product quality improvements.
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  • 4 min

Guida Gambero Rosso: Dalmasso ad Avigliana è la migliore pasticceria d'Italia 2026

🍪 Dalmasso di Avigliana, Torino, scored 96/100 in the Gambero Rosso Guide 2026, emerging as Italy's top pastry shop. The 15th edition, launched in Bologna, reviewed 660 venues with 40 newcomers. 34 establishments earned the "Tre Torte" distinction. Fratelli Klainguti in Genoa won "Novità dell'Anno." Lombardy led with 8 top-rated shops. Iginio Massari received "Tre Torte d'Oro." 25 pastry chefs were honored. Marina Savoia and Lorenzo Ruggeri highlighted the sector's uniqueness and vibrancy.
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  • 1 min

Valle d’Aosta, al via gli aiuti pubblici per turismo e commercio

💰 Valle d’Aosta, November 2025: The regional government launches grants for the tourism and commerce sectors. Key funding amounts: €2.5 million in 2025, plus €3 million in subsequent years. Energy efficiency projects receive a 30% reimbursement, up to €150,000. Digitalization efforts get a 40% reimbursement, capped at €250,000. Women- or youth-led businesses receive an additional 10% incentive. This initiative aligns with law 25/2025, enacted on July 28, under the de minimis state aid regime.
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  • 2 min

Av europea, i cinque pilastri del progetto

🚉 European Transport Workers’ Federation (Etf) welcomed the European Commission's "Connecting Europe through high-speed rail" initiative. The plan aims to accelerate EU high-speed rail development, reducing travel times and supporting EU goals for carbon neutrality by 2050 and global competitiveness. A fully operational high-speed rail network is targeted for 2040. Etf emphasizes public investment, cooperation over competition, public service focus, worker rights, and integration with regional transport.
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  • 1 min

Giuseppe Roscioli, Federalberghi-Roma: “Situazione fuori controllo con i b&b in nero”

💰 Giuseppe Roscioli, president of Federalberghi-Roma, expressed concerns on November 17, 2025, about the unregulated operation of B&Bs in Rome. He highlighted that most B&Bs operate "in nero" (off the books), impacting local housing and employment statistics. Roscioli noted that 92% of tourism workers are in the hotel industry, contrasting with B&Bs that have similar room offerings but lack formal employees. The situation complicates Rome's tourism sector amid discussions on a proposed 21% flat tax.
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  • 1 min

Ita, canali di vendita offline il 22 novembre

✈️ Ita Airways will suspend booking services on 22 November for a system update. Starting at 00:01 Italian time, no new bookings will be possible for 24 hours. Changes to reservations, travel documents, and ancillary services will also be unavailable. However, web check-in and airport services will remain accessible, including ticket modifications for departures between 22 and 25 November. This update is part of Ita Airways' strategy to enhance customer experience in collaboration with Lufthansa Group.
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  • 2 min

Turismo delle radici, a Matera torna Roots-In

🌎 18-19 novembre, Matera: Quarta edizione di Roots-In, fiera del turismo delle radici, al centro congressi Una Hotels Mh. Circa 140 seller italiani e 70 buyer da USA, Canada, America Latina, Australia. Dal 16 al 21 novembre, tour tra i Sassi per ospiti stranieri. Partecipano il ministro Santanchè, sindaco Nicoletti, presidente Bardi. 24 Roots-In Labs con 60 relatori. 30 enti espositivi, 14 workshop b2b giornalieri. Otto regioni italiane partecipano con stand.
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  • 1 min

Aprirà a marzo 2026 The Lake Como Edition

🏝️ Edition will open The Lake Como Edition in Cadenabbia next March. The hotel will feature 148 rooms, including 25 suites and 2 penthouses. Creative directors Kirstin Bailey and Paul Haslhofer, along with Neri&Hu, will merge Italian elegance with modern design. Michelin-starred chef Mauro Colagreco will lead the culinary offerings. Guests can enjoy the Longevity Spa, integrating anti-aging science with holistic rituals, and a floating lake pool with a restaurant and lounge bar.
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  • 2 min

Il diving secondo Evolution Travel: un nuovo portale per gli amanti delle immersioni

🏖️ Evolution Travel has revamped its diving portal, focusing on popular destinations like Indonesia (Bali, Gili Islands, Raja Ampat), Oman, Madagascar, Maldives, Philippines, and Tanzania (Mafia, Pemba islands). Annalisa Artini, with Daniela Romano and Walter Quintavalle, leads the project, offering tailored diving experiences. The platform provides safety tips, destination suggestions, and equipment advice, including for beginners. Future promotions will target social media, highlighting experiences like shark dives and dive cruises in the Maldives.
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