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Tony Loeb

9105 posts
Tony Loeb est un entrepreneur de la hotel tech qui compte plus de vingt ans d'expérience dans l'industrie hôtelière. Webmaster à ses débuts, il est devenu directeur technique et a piloté une équipe d'une trentaine de personnes dédiée à la création de sites, au SEO et au SEA pour les hôtels. Il a ensuite accompagné des hôtels de luxe et des chaînes à l'international, avant de cofonder un CRM et une solution d'email marketing dédiés à l'hôtellerie, utilisés par des milliers d'hôtels indépendants dans le monde. Aujourd'hui, il est co-fondateur de 10 Minutes (10 minutes pour un hôtelier), le média de référence de l'hôtellerie européenne, qui réunit newsletter, podcasts et vidéos pour atteindre plus de 350 000 décideurs hôteliers. Il y anime les podcasts « 10 min pour un hôtelier » et « Inno'Tourism ». Il est également co-fondateur de Pragmatik, une agence marketing qui aide les entreprises de la hotel tech à transformer des contenus clairs, sans blabla, en leads qualifiés. Pragmatique par nature, Tony décrypte ce qui compte en marketing hôtelier, distribution, expérience client et technologie pour aider les hôteliers à décider mieux et plus vite. Basé en région parisienne.
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  • 1 min

Norse: prosegue la riduzione dei voli transatlantici

🛫 Norse Atlantic plans to reduce transatlantic flights, maintaining only a few routes for summer 2026. In 2025, flight reductions reached 44% and dropped 39% during peak summer. Only seven US routes remain, including Rome to New York and Los Angeles, London to New York, Orlando, and Los Angeles, Athens to New York, and Paris to Los Angeles. These cuts highlight the challenges of sustaining low-cost long-haul flights.
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  • 1 min

easyJet per l’ambiente, continua il programma di efficientamento della flotta

✈️ easyJet, by summer 2026, will complete its upgrade of A320ceo aircraft with Airbus 'sharklets', reducing fuel consumption by 4%. Initiated in October 2025, this program will cut the fleet's annual fuel use by 2,156 tons and CO₂ emissions by nearly 7,000 tons. Chief Operating Officer David Morgan highlights immediate efficiency gains. Each upgraded aircraft, operating from major bases like London Gatwick and Milan Malpensa, will add six seats and extend flight range by 100 nautical miles.
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  • 1 min

Record per l’aeroporto di Genova, oltre 1,5 milioni di pax

✈️ Genova Airport achieved a record-breaking year in 2025, surpassing 1.5 million passengers, marking an 18% increase. Key contributors included the resumption of cruise charters and new connections to Eastern Europe like Warsaw and Krakow. International passenger traffic grew by 41.2% compared to 2024, with over 769,000 passengers, while domestic traffic remained stable at around 775,000. October and December saw over 20% growth. The airport's growth aligns with ongoing modernization plans, according to President Enrico Musso.
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  • 1 min

Aer Lingus pronta a chiudere la base di Manchester

✈️ Aer Lingus, March 31, 2026, Manchester: Plans to cease flight sales from Manchester base, indicating potential closure. Flights to New York, Orlando, and Barbados will operate until March 31. Employee discussions are underway to mitigate approximately 200 job losses. The airline explored options to boost Manchester base profitability, but found them impractical.
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  • 2 min

Crescono le importazioni di tequila in Italia: 3,4 milioni di litri nel 2025

🍺 Esportazioni di tequila messicana verso l'Italia sono aumentate del 9,1% nel 2025, con 3.404.168 litri importati. L'Italia è l'ottavo consumatore globale, preferendo il tequila 100% agave (84,2% del totale importato, 2.868.033 litri). La Denominazione di Origine (DOT) del tequila risale al 1974, con produzione autorizzata in 181 comuni in Messico, e riconoscimento in 55 paesi. L'Italia guida il consumo di tequila premium, consolidando il suo ruolo nel mercato europeo.
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  • 2 min

Tuttohotel 2026: al via la sesta edizione alla Mostra d'Oltremare di Napoli

🏨 Tuttohotel 2026 kicks off on January 12 at Mostra d'Oltremare in Naples, Italy, for its sixth edition, running until January 14. It features over 180 brands and 30 training events. Key attendees include Vincenzo Maraio and Teresa Armato. Highlights include the Vision Hotel and Green Hotel Design installations. The event offers free entry with registration. Workshops cover B&B management, and the Tuttohotel Awards take place on January 12 at 3:00 PM.
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  • 4 min

Tequila, politica e futuro del bar: parla l’ambasciatore del tequila Julio Bermejo

🍹 Julio Bermejo, owner of Tommy's Mexican Restaurant in San Francisco, has been a key figure in promoting 100% agave tequila globally. Despite political challenges and tariffs impacting businesses, Bermejo emphasizes dialogue and hospitality. Currently, there's an agave surplus with prices dropping, after years of scarcity. The U.S. consumes over 80% of tequila, but Africa, India, and Australia are emerging markets. Italian bartenders are renowned for their hospitality, while industry events now focus more on quality than spectacle.
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  • 1 min

Rom'antica inaugura il 60° punto vendita nel centro storico di Rimini

🍕 Rom'antica, a brand of Gruppo Finiper Canova, opened its 60th store on December 22 in Rimini's historic center, Corso Augusto 90-92. The new location, open daily from 10:00 to 22:00, aims to appeal to both residents and tourists. Known for its 24-hour leavened and fresh seasonal ingredient pizzas, the brand strengthens its presence in Emilia-Romagna, already operating in Parma, Modena, Ferrara, and Reggio Emilia.
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  • 2 min

Matteo Grandi porta l'inverno stellato a Eataly Milano

🍴 Matteo Grandi, 1 Michelin star chef, cooks at Eataly Milano Smeraldo on Tuesday, January 13, at 8:00 PM for the "Giovani Talenti" event. Featuring a 4-course winter menu, highlights include "Branzino al vapore" and "Faraona with truffle sauce." The event, organized with Identità Golose, costs €78 per person, inclusive of wine, water, and coffee. Reservations are required via www.eataly.it. Matteo's culinary journey began with his grandmother and was shaped by Jean-Claude Fugier.
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