Risorse umane

🏨 In 2025, Guido Fiorentino, CEO of Grand Hotel Excelsior Vittoria in Sorrento, won the Leading Legend Award by The Leading Hotels of the World in Bangkok. The hotel, operational since 1834, offers 80 luxury accommodations, 3 restaurants, and a 2-hectare park. Its culinary offerings are overseen by executive chef Antonino Montefusco. The award honors exceptional hospitality leadership, blending tradition and innovation, and the hotel supports cultural causes like FAI.

🍻 Dal 1° gennaio 2026, Alius Antulis sarà il nuovo Managing Director di Carlsberg Italia, succedendo a Olivier Dubost. Carlsberg Italia è il terzo produttore di birra in Italia con oltre 1,1 milioni di ettolitri annui. Antulis porta più di 20 anni di esperienza, inclusi ruoli significativi in Carlsberg Bulgaria e Azerbaijan. Durante il mandato di Dubost dal 2022, l’azienda ha lanciato la "Growth Culture" nel 2024 per promuovere crescita e inclusività.

📈 Pier Ezhaya, il 20 novembre 2023 a Roma, è stato rieletto Presidente di ASTOI Confindustria Viaggi e Fondo ASTOI per il mandato 2025-2028. Ezhaya ha servito come Presidente dal 2020 e Vicepresidente dal 2014. La formazione "The Future of Travel" ha concluso sette moduli dal 2025. Il Ministro del Turismo, Daniela Santanchè, ha sottolineato l'importanza della collaborazione con ASTOI. Eletti nuovi membri nei consigli ASTOI e Fondo ASTOI.

🏨 Italian Hospitality Collection has appointed Massimo Dorino as the General Manager of Fonteverde Lifestyle & Thermal Retreat in San Casciano dei Bagni, Tuscany. Dorino brings 30 years of experience with brands like Four Seasons and Park Hyatt. Fonteverde, once a Medici residence, offers wellness programs integrating oriental disciplines and Medical Spa treatments. It's part of a collection that includes Bagni di Pisa, Grotta Giusti, and Chia Laguna in Sardinia.

🏠 Pier Ezhaya, direttore generale di Alpitour World, è stato rieletto presidente di Astoi Confindustria Viaggi e del Fondo Astoi per il mandato 2025-2028. Ezhaya ha servito come presidente dal 2020 al 2025 e vicepresidente dal 2014 al 2018. Il programma include l'approvazione della Direttiva Pacchetti e la formazione delle aziende. Andrea Mele e Antonietta Ricciardi sono stati nominati vicepresidenti. L'assemblea ha visto l'intervento del ministro del Turismo, Daniela Santanchè.

✈️ Richard Clark is appointed as the new CEO of Air Europa, succeeding Jesús Nuño de la Rosa, who helped the airline recover post-pandemic. Clark has over 30 years of experience and aims to strengthen Madrid-Barajas as a hub between Europe and America. His goals include enhancing partnerships and improving customer experiences sustainably. Updates on the new Board of Directors will be announced soon.

📈 Marcos Romero Milans del Bosch, the new general manager of Park Hyatt Milano, reports a robust 2025 for the luxury hotel, with a 90% average occupancy rate since March. Guests' stays have extended to around four days, particularly appealing to U.S. visitors, with growing interest from Latin America. The hotel aims to reinforce its identity as a symbol of Milanese luxury through consistent experiences, designed by Studio Flaviano Capriotti Architetti.

✈️ Jesús Nuño de la Rosa led Air Europa from July 2022 until November 2025, stabilizing the company post-pandemic. He managed financial recovery and the complex IAG acquisition negotiations, which failed in 2024. His departure, amicable with President Juan José Hidalgo, aligns with Air Europa's board restructuring. The company considers including a Turkish Airlines representative, pending regulatory approval, marking a key transition involving a new capitalist partner.

🍺 Nicola Mangiacapra, Director of Bars at Langham Hospitality Group, Hong Kong, oversees bar programs globally from August 2024. The Langham, established in 1989 and renovated in 2014, features 350 gin varieties at the Palm Court Bar. Nicola's journey included a 2019 stint at London’s Artesian and a 2023 position at St. Regis Hong Kong. His experience spans Italy, Japan, and Asia, emphasizing hospitality and creativity in bar management. Hong Kong's cocktail scene focuses on minimalism and innovation.

📱 November 2025: Francesca Papasergi becomes Aiav's social media manager, enhancing the association's digital presence. She coordinates information flow across regional and central offices. Aiav's president, Fulvio Avataneo, emphasizes the strategic importance of social media for institutional relationships. Papasergi aims to transform Aiav's digital channels into platforms for dialogue and sharing. With a degree from the University of Turin, she has over a decade of experience in communication, including roles at Rai and other institutions.