La memoria olfattiva come strumento di promozione e scoperta del Belpaese nel progetto Aromi d’Italia
🍕 "Aromi d'Italia", a promotional campaign by the Italian Ministry of Tourism in collaboration with the National Tourism Agency (ENIT), features a "drive tasting" bus tour with 30 seats, traveling through Italy's 17 regions, including islands, from the Alps to the Mediterranean. Each region offers a representative dish, like Abruzzo's Pecorino di Farindola or Campania's pizza, aiming to create sensory experiences that link regional scents to gastronomic identity. The journey, catered by the Italian Chefs Federation, also provides an olfactory kit with a scent for each region.
Condividi