Giuridico e Amministrativo

Il Direttore della Direzione generale per il mare e il trasporto marittimo del MIT, Patrizia Scarchilli, ha firmato il decreto n. 57 del 10 aprile 2025 contenente i quiz di…

Il Gruppo FS Italiane annuncia un piano per il lancio di un nuovo servizio ferroviario ad Alta Velocità che collegherà Londra e Parigi entro il 2029. Con un investimento previsto…

Il ministro del Turismo Daniela Santanchè ha incontrato, nell’ambito di un nuovo incontro del tavolo sugli Appennini, gli assessori al Turismo e i rappresentanti delle Regioni interessate e di alcune…

I4T è ora distributore ufficiale di soluzioni assicurative per le agenzie emiliane e marchigiane che aderiscono a Fiavet. L’intermediario assicurativo ha infatti siglato una partnership strategica con Fiavet Emilia Romagna…

PIANETA PIZZA – La Pizzeria Verace di Grosseto, sotto la guida esperta del maestro pizzaiolo Francesco Esposito, introduce una significativa innovazione nel panorama della pizza napoletana in Toscana. Il locale…

Un pasticcio che, alle porte delle partenze pasquali, ha creato disagi a circa 1.800 passeggeri. Pegasus Airlines è stata costretta ad annullare 2mila voli tra Italia e Turchia, venduti in…

🍕 Italian "Made in Italy" food products reached €23 billion in exports in 2024, an increase of over 11%, with the food sector exporting €57 billion in total. Pasta (+4.8%, €4.02 billion), coffee (+8.9%, €2.66 billion), baked goods (+13.3%, €4.3 billion), and chocolate (+17.2%, €2.88 billion) led the surge. Key markets included Germany, France, the USA, the UK, Spain, and Poland. Emotional connections from over 250 million tourists visiting Italy in 2024 contributed to this export success. Seven companies shared their production secrets on social media, amidst concerns over US tariffs potentially impacting future exports. Unione Italiana Food represents 530 Italian companies producing over 900 brands.

🍸 Tequila flavored brand 21 Seeds sued parent company Diageo for alleged deceitful acquisition in 2022, amidst developing a competing product, Casamigos Jalapeño Tequila. The lawsuit filed on April 2 by Fortis Advisors in Delaware Chancery Court, USA, accuses Diageo of undermining 21 Seeds' sales potential. The British multinational acquired 21 Seeds in spring 2022 for an undisclosed sum. UK nightlife faces a crisis, with predictions of over half of the bars, pubs, and clubs potentially closing by 2030, risking 3.5 million jobs, one-third of the hospitality workforce. London's venue offering could plummet by over 57% from 8,457 to 3,617 within five years. Despite this, luxury cocktails thrive, with Salvatore Calabrese's Salvatore’s Legacy priced at €8,800, making it Europe's most expensive. The Baccarat x Patrón, crafted by Calabrese for Baccarat's 260th anniversary, auctioned on April 7 for €36,990 in Dubai, and the Ritz Carlton Tokyo's Diamonds are Forever sold for over €18,000.

🍕 The 32nd edition of the World Pizza Championship in Parma saw over 700 pizzaioli from 48 countries and more than 6,000 visitors. Giuliano Bucci won the Pizza Napoletana STG category, Giuseppe Balsomini took home the Pizza Classica and Sustainability awards, Stefan Enchev and Dzehyan Dzhaferov triumphed in Pizza a Due, Jenny Fontebasso excelled in Pizza Senza Glutine, Giuseppe Criminisi dominated Pizza in Teglia, Giorgio Sabbatini led Pizza in Pala, and Mattia Montagnani topped the World's Best Homemade Pizza category. Technical skill awards went to Takumi Tachikawa for Freestyle, Massimo Montoli for Largest Pizza, Giuseppe Amendola for Fastest Pizza, and “Duri come il Marmo” team from Massa Carrara won the World Pizza Team competition. Nicole Batzella received the Triathlon Pizza prize and Giuseppe Criminisi also claimed the Parmigiano Reggiano award.

🍴 Lauri Catering & Food Design has epitomized catering excellence for over 20 years, transforming events into unforgettable experiences combining culinary quality, visual elegance, and attention to detail. Founded in 2012 by Micaela Lauri and renowned Chef Mauro Serra, the company has evolved, gaining expertise and acclaim in high-level catering. Their corporate philosophy creates sensory narratives through food, offering services for private and corporate events, weddings, birthdays, holidays, including Easter and Christmas, and the "Chef at home" option. Renowned Italian brands and celebrities have chosen Lauri Catering, highlighting its excellence and professionalism. Horecanews.it is a daily source of industry news and insights.