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Tony Loeb

9105 posts
Tony Loeb est un entrepreneur de la hotel tech qui compte plus de vingt ans d'expérience dans l'industrie hôtelière. Webmaster à ses débuts, il est devenu directeur technique et a piloté une équipe d'une trentaine de personnes dédiée à la création de sites, au SEO et au SEA pour les hôtels. Il a ensuite accompagné des hôtels de luxe et des chaînes à l'international, avant de cofonder un CRM et une solution d'email marketing dédiés à l'hôtellerie, utilisés par des milliers d'hôtels indépendants dans le monde. Aujourd'hui, il est co-fondateur de 10 Minutes (10 minutes pour un hôtelier), le média de référence de l'hôtellerie européenne, qui réunit newsletter, podcasts et vidéos pour atteindre plus de 350 000 décideurs hôteliers. Il y anime les podcasts « 10 min pour un hôtelier » et « Inno'Tourism ». Il est également co-fondateur de Pragmatik, une agence marketing qui aide les entreprises de la hotel tech à transformer des contenus clairs, sans blabla, en leads qualifiés. Pragmatique par nature, Tony décrypte ce qui compte en marketing hôtelier, distribution, expérience client et technologie pour aider les hôteliers à décider mieux et plus vite. Basé en région parisienne.
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  • 3 min

Antonello Sardi propone per Natale una ricetta 'stellata' tra mare e terra

🍝 Chef Antonello Sardi presents a festive dish at Serrae Villa Fiesole (1 Michelin star) in the FH55 Hotel Villa Fiesole. The dish features Spaghetti Gentile di Gragnano, 300g calamaretti spillo, 100g sea lettuce, 200g cannellini beans, and 2 marinated broccoli. It includes Parmigiano Reggiano aged 24 months and extra virgin olive oil. Spaghetti is cooked 3 minutes short of full time, then sautéed with ingredients for a balanced flavor profile that highlights land and sea contrasts.
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  • 1 min

La Val d’Aosta si propone come destinazione per team building aziendali

🗺 In 2024, at a Milan event by Love VdA, Liberty House Alps promoted Val d’Aosta for business growth meetings. 30% of demand in Châtillon and Saint-Vincent comes from construction and energy sectors, driven by proximity to Milan and Turin, plus tourists from France and Switzerland. Occupancy rose from 50% in 2022 to 70% in 2025, with 60% Italian visitors and 40% international from Poland, Eastern Europe, UK, USA, China, and Israel. Activities include hot air ballooning and interactive dinners.
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  • 1 min

Natale da primato: 309 milioni di passeggeri nel mondo

✈️ 309 million travelers globally over Christmas, forecasted by OAG, marking a 4% rise from last year. Demand growth from China, India, Brazil, and Mexico fuels this. In Europe, the UK leads with 9.6 million travelers between December 15 and January 4. The US will see 70 million passengers during the holidays. Leading airlines include American, Delta, United, and Southwest, each serving over 13 million. Dubai and Atlanta airports will be the busiest. Jeju-Seoul is the top route, increasing by a third.
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  • 1 min

Abolita la council tax per gli aeroporti di Forlì, Parma e Rimini

✈️ In Emilia Romagna, the council tax will be abolished starting next year for Forlì, Parma, and Rimini airports, which have less than 700,000 passengers annually. The budget law includes this amendment, requested by President Michele de Pascale, to boost attractiveness. This change, supported by bipartisan effort, aims to enhance regional connectivity and tourism, with benefits expected for low-cost airlines to expand routes.
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  • 1 min

Gardaland torna alle atmosfere degli anni ’70 per Capodanno

🎆 31 dicembre, Gardaland Resort, festeggia l'arrivo del 2026 con 'Shine on ‘75', un evento di Capodanno a tema anni '70. I festeggiamenti iniziano alle 20:00 con animazione e musica, culminando con il cenone. Dopo la mezzanotte, il programma continua con musica e intrattenimento. Un dress code anni '70 è previsto per un'esperienza immersiva che celebra il 50° anniversario di Gardaland.
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  • 1 min

Volotea apre le vendite della winter 2026 e una base a Montpellier

🛩 Volotea apre le vendite per la stagione invernale 2026, offrendo voli da 23 aeroporti italiani verso mete culturali e capitali per city break. Nel 2026, inaugura la 20ª base a Montpellier, Francia, con quattro nuove rotte verso Francia e Spagna, portando a 12 il totale dei collegamenti. L'espansione include più aeromobili a Firenze, Lille e Tolosa.
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  • 1 min

Leonardo Massa, Msc: “Ecco tutte le novità in arrivo dal prossimo anno”

🛳 Msc Crociere, led by VP Leonardo Massa, marked 2025 as pivotal in Italy with stable offerings and improved profitability despite fragmented demand. 2026 will see controlled growth with Msc World America and Msc World Asia expanding operations. New offerings include Alaska cruises from May 2026 with Msc Poesia and year-round Dominican Republic positioning from winter 2026-27. The Mediterranean, Canary Islands, Emirates, and the U.S. markets remain central, with expansion plans for new World and Frontier class ships.
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  • 3 min

“Il lusso è ciò che si diventa” Il 2026 di Marriott

📅 Marriott International plans 35 luxury openings by 2026 across 74 countries. Key debuts include The Lake Como Edition in March 2026, St. Regis in London with 195 rooms, and The St. Regis Costa Mujeres Resort in Cancún. St. Regis will also debut in Budapest. In 2027, St. Regis Estates will launch ultra-luxury properties. JW Marriott expands in Indonesia and Costa Rica. Ritz-Carlton plans openings in Wuhan and Puerto Rico, while The Luxury Collection adds locations in Rhodes, Frankfurt, and Japan.
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  • 1 min

Travel Expert rafforza il team per le sfide 2026

📅 Travel Expert is enhancing its team at the Milan headquarters by adding Sara Berra and Nadia Boiocchi. Berra returns as Head of Network Management, previously working from 2017-2022. Boiocchi, with 20 years of experience in Milan travel agencies, joins the administrative team. This expansion supports Travel Expert's 100-agent network and ambitious 2026 growth goals. CEO Luigi Porro emphasizes that these appointments boost strategic support and align with their growth trajectory.
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  • 2 min

Costi alti, filiera complessa Previsioni sul futuro dei Saf

✈️ Italy is leading efforts in sustainable aviation fuel (SAF) production, with Enac's support aiming for net-zero emissions by 2050. As of now, Italy produces 400,000 tons annually, less than a third of current market needs, but aims for 5 million tons by 2030. Challenges include high SAF production costs, three times that of traditional fuels, and raw material supply issues. Two refineries are operating in Gela and Venice, with three more being converted.
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