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Tony Loeb

11455 posts
Tony Loeb, un expert reconnu de l'industrie hôtelière et du marketing digital, a gravi les échelons de sa carrière, passant de webmaster à Directeur Technique puis co-fondateur de WIHP où il participe à la création Meta I/O. Il a ensuite lancé "Experience", le premier CRM hôtelier mondial, révolutionnant l'expérience client et aidant plus de 4500 hôtels. Actuellement, il innove avec 10minhotel.com, une plateforme et une base de connaissance pour hôteliers, combinant ses passions pour l'hôtellerie et le marketing. Le site propose également un podcast informatif, "10 min pour un hôtelier", démontrant l'engagement continu de Tony pour l'innovation dans l'industrie hôtelière.
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  • 1 min

Early booking e destagionalizzazione, i trend secondo Titanka!

🏖 Gli italiani pianificano con largo anticipo per viaggi. ???? Nell'estate 2025, soggiorni in località di mare aumentati del +7.34% rispetto al 2024, con il 42% delle richieste effettuate 90 giorni prima. La domanda di montagna è cresciuta del +18% per minore affollamento. Le richieste estive anticipate per l'anno successivo sono aumentate del 55.7% dal 2022 al 2024. Marco Baroni di Titanka! sottolinea l'importanza della pianificazione anticipata per il 2026.
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  • 1 min

Franco Gattinoni sull’estate: “Le mete italiane ed europee hanno tradito le attese”

🗺️ Franco Gattinoni, president of the Gattinoni group, expressed disappointment over the 2025 summer season. Despite good results in shoulder periods, peak months underperformed in Italy and Europe, causing financial strain. Low-cost airlines' speculative pricing hinders affordable family travel. Egypt and Maghreb countries saw higher sales than Sicily, Sardinia, Puglia, or Calabria. Gattinoni warns that without regulatory intervention, travel agencies risk losing short-range destination clients due to rising living costs.
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  • 1 min

La ‘nuova’ Thomas Cook online compie cinque anni

🌍 Thomas Cook celebrates 5 years online, boasting a portfolio of over 17,000 hotels and 190 airlines. Alan French, head of travel and vacations, expressed delight in achieving this milestone, emphasizing the aim to fulfill dream journeys for customers. The brand, revived as an online travel agency after the historic tour operator's collapse, has successfully gained strong support and excellent reception.
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  • 3 min

Como: in visita da Silk, l'ultimo cocktail bar aperto in città

🍸 Giorgio Aceti's new cocktail bar, Silk, opened in Como two months ago. He co-founded it with childhood friend Massimiliano Gatti. Giorgio, 31, spent 13 years in hospitality, including seven in London at Ritz and Jumeirah Carlton Tower. Silk features two menus, including a "Biography" menu with six signature drinks. The drink list changes every six months. Initially attracting locals, Silk saw tourist influx in August but aims primarily to serve Como residents.
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  • 3 min

Caffè Vergnano sigla la partnership con Juventus Football Club: allenza tra eccellenze torinesi

☕️ Caffè Vergnano becomes the Official Coffee of Juventus Football Club, marking the first collaboration of this kind since the company's founding in 1882. The partnership will bring Caffè Vergnano to the Allianz Stadium, with products available in all hospitality areas, including 66 Sky Boxes and 28 bars. The agreement also supports Juventus' women's team and aligns with Caffè Vergnano’s "Women in Coffee" program, launched in 2018 to empower women in the coffee industry.
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  • 2 min

Nestlé: l'attuale presidente Paul Bulcke lascia il CdA. Al suo posto dal 1° ottobre Pablo Isla

🌱 Pablo Isla will become the new President of Nestlé on October 1, 2025, following Paul Bulcke's early departure. Bulcke steps aside to accelerate Nestlé's planned governance transition. Dick Boer and Marie-Gabrielle Ineichen-Fleisch are appointed as Lead Independent Director and Vice President, respectively, starting October 1. Bulcke's contributions are recognized with the title of Honorary President.
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  • 4 min

Madonna dell’Olivo: nel cuore del Cilento l’arte dell’extravergine secondo Antonino Mennella

🍎 Antonino Mennella manages the olive farm "Madonna dell’Olivo" in Serre, Salerno. Post-1990s, he shifted towards high-quality oils, inspired by Luigi Veronelli and aided by Giuseppe Mazzocolin. With over 2,000 olive trees on six hectares, the farm features cultivars like Rotondella and Carpellese. Their "Raro" blend, acclaimed internationally, includes Ravece and Rotondella. Madonna dell’Olivo's oils are favored by renowned chefs and pizzerias in Italy, embodying Mediterranean heritage without complex marketing strategies.
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  • 3 min

Lavazza Group ridisegna la struttura organizzativa con nuove nomine strategiche

☕ Lavazza's restructuring introduces new managerial roles under CEO Antonio Baravalle, focusing on brand development, product innovation, and digital transformation. Paola Francesca Scarpa is appointed Chief Digital Transformation Officer. Carlo Colpo becomes Chief Marketing Officer, succeeding Sergio Cravero. Pietro Mazzà leads Innovation, Sustainability & Institutional Relations. Massimo Pepe takes over as Regional Director France & Benelux, with Emanuele Pellegrino as Regional Director UK & Nordics. Mario Cerutti continues with Lavazza Foundation as Secretary General.
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  • 3 min

Il bartender da oltre 1 milione di follower inaugura Bodega Rda a Napoli

🍹 Rocco De Angelis, a renowned mixologist with over 1.2 million TikTok followers, launched "Bodega Rda" on September 19, 2024, in the Chiaia district of Naples. The venue combines Spanish tapas with modern cocktail innovations. De Angelis, born in 1997, published "Il cocktail perfetto" in 2024, marking a milestone in Italian mixology literature. The Bodega concept offers a social, hybrid space with premium cocktail reinterpretations and plans for national expansion.
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