Redazione

In its first edition, the Michelin Guide awarded "Chiavi Michelin" to 146 Italian hotels, with 8 receiving Three Michelin Keys, 31 getting Two Michelin Keys, and 107 earning One Michelin Key, recognizing their service, design, and value. The selection was made through anonymous stays or visits by the Michelin Guide team, assessing hotels based on five criteria, including architectural excellence, authenticity, service quality, local relevance, and value for price.

By August 2024, there is an expected demand for approximately 440,000 seasonal positions in various professions such as waiters, bartenders, cashiers, lifeguards, animators, and yacht concierges, with restaurants and hotels particularly struggling to recruit staff, facing a 62.7% difficulty in finding qualified personnel. To attract seasonal employees more effectively, businesses should focus on complete and appealing job listings, a positive corporate culture, competitive salaries, attractive work environments, opportunities for growth, and leveraging digital technology to streamline repetitive tasks.