Distribuzione e Revenue

📅 Nicolaus reports a record-breaking April with an 84% revenue increase during Easter and spring holidays 2024 compared to the previous year and a 210% year-over-year growth. The Red Sea was the top destination, garnering over 75% of preferences, followed by long-haul exotic destinations like the Maldives and Zanzibar and medium-haul destinations like Djerba. Cervinia also saw high interest, extending the winter season to Easter.

📍 Massimo Diana, Commercial Director of Ota Viaggi, reports growth in 'Mare Italia' over four months due to proper pricing. He emphasizes the importance of realistic pricing, citing past practices of offering luxury 5-star accommodations at misleadingly affordable rates. Diana notes that Italy should not fear Egypt's market, acknowledging Egypt's price recovery post-2020 and advising against unrealistic pricing, such as offering Maldives trips for €1,000 or overvaluing Italian destinations following 2020.

🏨 Hotel Revenue Management focuses on optimizing prices and earnings, aiming to increase ADR (Average Daily Rate) and profitability. This article outlines three practical and effective strategies to maximize a hotel's ADR.

💰 Bialetti Group closes 2024 with revenues reaching €149.5 million, a 5.9% increase from €141.2 million the previous year. Coffee sales grew by 5.1%, while the Moka & Coffeemaker segment improved by 8.5%. International collaborations boosted global positioning, contributing to a double-digit growth in foreign markets (+12.4%) and a 2.4% increase in the Italian market. EBITDA normalized reached €23.1 million, up 20%, and operating income (EBIT) rose to €18.1 million, a 21.7% increase. Net debt stood at €114.6 million, up by €6.5 million from 2023. Despite significant financial expenses, net result improved by roughly €1.1 million, halving the previous year's loss. Marketing investments amounted to €6.4 million, supporting revenue growth and recovery of profitability.

🏠 Bofrost* Italy, a leader in home-delivered food specialties, releases a new seafood catalog "Il mare e i suoi tesori" for the HORECA industry. The selection includes Argentinian Shrimp, Mediterranean Mantis Shrimp, North East Atlantic Scampi, Alaskan Cod Gratin, and unique combinations like Atlantic Red Mullet and Golden Grouper fillets. The catalog recommends wine pairings such as Chardonnay Trevenezie IGT and Pinot Grigio Friuli DOC. Over 1 million Italian families enjoy Bofrost* products, delivered without additional costs, ordered via 803030 or www.bofrost.it.

🗺 The Aponte family and founder Gianluigi are set to become the world's second most significant shipowners and port owners. On April 2, an agreement between their company, TIL, and Hong Kong tycoon Li-Ka Shing, took its first step. This $23 billion deal involves the acquisition of 43 ports. The Apontes will own all but two ports along the Panama Canal, holding 49%. However, the purchase process still requires fiscal and accounting checks in the ports' countries and must overcome opposition from Beijing due to US involvement.

🏡 Firenze witnessed a 10% increase in visitor numbers during the spring holidays, as reported by Federalberghi. Luxury tourism leads the growth. The United States remains the top country of origin, with China showing an 80% increase. Positive trends are expected to continue until the summer.

🏦 Italian arrivals to the United States have increased slightly, as reported by the National Travel and Tourism Office, showing a 0.3% rise in the first three months of 2025 compared to the same period in the previous year. However, March 2025 saw a 3.4% decline, attributed to the shifting Easter holiday, which fell in late March 2024 and is in mid-April 2025.

🏖️ Boutique Hotel Torre di Cala Piccola, located at Argentario, joins Miramis Hospitality on April 17 and aims to reposition this part of the Tuscan coast in the international tourism scene. CEO Stefano Cuoco is committed to preserving the hotel's soul while catering to a new generation of travelers. With a history dating back to a Saracen tower acquired in 1957 by Carlo Bertuzzi and Nina Benini, it became a luxury refuge in 1960. The hotel, frequented by celebrities like Liz Taylor and Richard Burton, offers 53 rooms and suites, a high-end F&B service, an infinity pool, and the Beach Club di Cala Piccola. Guests can enjoy various activities such as enogastronomic tours, boat excursions, scuba diving, cycling, trekking, and private dining in the ancient tower.

📍 In 2024, Poland welcomed a record 734,000 visitors from Italy, surpassing the total number of Italian visitors in 2023 and exceeding pre-pandemic figures of 601,000 in 2018 and 582,000 in 2019. The National Polish Tourist Office noted this achievement as exceeding all expectations, with Barbara Minczewska, the director, highlighting Poland's evolving, modern, and diverse tourist offerings aligning with Italian market demands. Contributing factors included a dense network of connections from Italy.