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Tony Loeb

11455 posts
Tony Loeb, un expert reconnu de l'industrie hôtelière et du marketing digital, a gravi les échelons de sa carrière, passant de webmaster à Directeur Technique puis co-fondateur de WIHP où il participe à la création Meta I/O. Il a ensuite lancé "Experience", le premier CRM hôtelier mondial, révolutionnant l'expérience client et aidant plus de 4500 hôtels. Actuellement, il innove avec 10minhotel.com, une plateforme et une base de connaissance pour hôteliers, combinant ses passions pour l'hôtellerie et le marketing. Le site propose également un podcast informatif, "10 min pour un hôtelier", démontrant l'engagement continu de Tony pour l'innovation dans l'industrie hôtelière.
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  • 1 min

Preferred Hotels e il mondo dei desideri

🏖 Roberta Possenti, vice president of Preferred Hotels & Resorts, unveils insights into attracting, seducing, and retaining guests for the brand's 600+ upper-level global properties. Key markets for Italian venues prioritize hyper-personalized experiences, blending large and small art cities for culture and the Italian way of life, including starred dining to cooking classes. U.S. clients, crucial for Italy, research via travel agents or OTAs and social media, but book through agents, OTAs, or hotel loyalty programs, seeking added value like bike rentals, welcome cocktails, and museum bookings.
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  • 2 min

Lay’s lancia la nuova linea di patatine ondulate “ Lay’s MAX”

🍪 Lay’s, famous potato chip brand and official UEFA Champions League partner, also sponsoring FIFA World Cup 26TM and FIFA Women’s World Cup 2027TM, launches the new Lay’s MAX line of ridged chips. Available flavors include classic, cheese, and barbecue, with recommended prices of €1.85 for the 115g packs and €0.99 for the 37g pack of Lay’s MAX Double Crunch BBQ. Lay’s MAX Classic and Cheese have been on the market since June, with MAX Double Crunch BBQ also available nationally.
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  • 3 min

Acqua Amata: 18 milioni per sostenibilità e una nuova governance

💰 Acqua Amata, a mineral water bottling leader and part of Gruppo MGA, announced in 2024 ESG investments of €18 million following a positive 2023 financial outcome, with a revenue increase of 19%. The company, now a Benefit Society, aims for sustainable growth, targeting a 25% CO2 emissions reduction by 2026, using 100% renewable energy, reducing plastic use, promoting community well-being, and enhancing environmental education. Matteo Avella, the CEO, emphasizes the integration of social and environmental sustainability into their business model.
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  • 5 min

Unox raggiunge €240 milioni di fatturato: innovazione e crescita nel 2024

📈 Unox, a Padova-based leader in professional oven design and sales, saw a 16% increase in turnover to €240 million in the first 9 months of 2024 over the same period in 2023. The third quarter alone brought €85 million, up 28% from the previous year. Order portfolio grew 24% to €245 million during the same timeframe. Anticipated 2024 year-end turnover exceeds €330 million, a growth of around 18% from 2023. Unox was recognized in the "Fortune 100 Best Companies to Work For in Europe™," awarded by Great Place To Work® and Fortune Europe, and received the Best Managed Company 2024 Italy award from Deloitte Private for the third consecutive year. The company inaugurated an Experience Center in Dubai in September, spanning over 400 sq meters. Unox's workforce has surpassed 1300 employees globally, with most based at the Padova headquarters.
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  • 4 min

Cantine Astroni si candida come polo per la formazione enoica in Campania

🍷 Cantine Astroni hosts wine education courses in Campi Flegrei, the former Bourbon hunting reserve. Courses spanning end-2024 to 2025 include "Wine Meridian - WTH Academy Advanced," starting November 19, focusing on enotourism, and two WSET Level 2 sessions on October 28-30 and January 20-22, 2025. The advanced WSET Level 3 Award in Wines runs from June 23-30, 2025. "Good Sense" on January 13-14, 2025, trains Qualified Sensory Judges. Contact Cantine Astroni at info@cantineastroni.com or 350.1690363 for registration.
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  • 3 min

Premiata la carta vini de La Rei Natura

🥂 At Teatro Manzoni in Milan on October 7th, La Rei Natura by Michelangelo Mammoliti at 5*L Il Boscareto Resort & Spa in Serralunga d'Alba won the 2 Michelin Stars category at the 4th edition of Premio Carta dei Vini Milano Wine Week 2024. The award-winning wine list, curated by sommelier Alessandro Tupputi, features 2400 labels with 40% from small vintners, including rare and nearly forgotten grape varieties. The material for the wine list itself comes from the current harvest's grape stalks and leaves.
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