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Tony Loeb

11455 posts
Tony Loeb, un expert reconnu de l'industrie hôtelière et du marketing digital, a gravi les échelons de sa carrière, passant de webmaster à Directeur Technique puis co-fondateur de WIHP où il participe à la création Meta I/O. Il a ensuite lancé "Experience", le premier CRM hôtelier mondial, révolutionnant l'expérience client et aidant plus de 4500 hôtels. Actuellement, il innove avec 10minhotel.com, une plateforme et une base de connaissance pour hôteliers, combinant ses passions pour l'hôtellerie et le marketing. Le site propose également un podcast informatif, "10 min pour un hôtelier", démontrant l'engagement continu de Tony pour l'innovation dans l'industrie hôtelière.
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  • 1 min

L’Egitto a 360 gradi Dunas Travel apre anche in Italia

🌍 Dunas Travel, an Egyptian DMC with over 16 years in the Spanish and Latin American markets, expands to Italy, highlighting 32+ itineraries in Egypt, tailor-made trips, 24/7 assistance, and Italian-speaking staff. The company, boasting a private bus fleet, caters to destinations like Cairo, Luxor, Aswan, and more, including Nile cruises. Annually serving 100,000 passengers, 85% stem from Spain, Latin America, and Brazil, with 2,000 from Italy in 2024. Giovanni Fiore, the Italian Commercial Director, emphasizes detailed offerings from dining to handpicked tours and hotels.
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  • 1 min

Arriva Kiklegal, la piattaforma per le cause collettive

📋 Launched in 2023 in Brussels, Kiklegal is a web platform aiding class action lawsuits, now serving major markets including Italy, France, and the UK. It boasts 9 lawyers managing 7 class actions for 8,300 people. Noteworthy is a major dispute involving Brussels Airport, 110,000 residents, and 4 municipalities. The platform simplifies bureaucratic procedures and communication, providing transparency and media exposure for legal battles.
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  • 1 min

Breeze Airways torna alla redditività

🚀 Breeze Airways reported its first quarterly operating profit in Q4 2024 since service launch in May 2021. CEO David Neeleman is optimistic about profitability throughout 2025. With over $200 million in revenue and an operating margin above 4% for Q4, the airline's performance was boosted by a strong industry sector and rising airfares. Breeze's fleet includes 33 Airbus A220, featuring 12 first-class seats, 45 extra legroom seats, and 80 standard economy seats. The airline expanded rapidly last year, adding 29 destinations to reach a total of 66.
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  • 1 min

Madrid Barajas principale porta d’ingresso dei vettori cinesi in Europa

🛫 Chinese airlines are increasing operations at Madrid Barajas Airport, aiming to make it the main gateway to Europe and a strategic bridge to Latin America. Flights between China and Madrid have surged by 73%, totaling 3,538 in 2024. Five major national airlines have resumed routes from seven Chinese cities including Beijing and Shanghai. Air China runs 12 weekly flights between Beijing and Madrid, with three continuing to São Paulo, Brazil. China Eastern plans to connect Madrid with Buenos Aires. Air Europa has signed a codeshare agreement with Hainan Airlines, leveraging Madrid-Barajas as a European nexus. Japan and South Korea have also reactivated connections with Madrid post-pandemic, with Iberia resuming flights to Tokyo in October 2024, and Korean Air reopening the Seoul-Madrid route.
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  • 2 min

Roadhouse arriva in Sardegna

🍕 Roadhouse, part of the Cremonini Group, opened its 178th Roadhouse Restaurant and the 96th Billy Tacos outlet in Italy in Sardegna, Viale Porto Torres. Sassari's new venues total 500 sqm, with 150 seats plus 50 more in the summer dehor, and have created about 30 jobs for young employees. The R WORLD App has over 2 million users. Roadhouse serves over 11 million customers annually, has 2 million loyalty club members, and employs 3,600 people across all locations.
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  • 3 min

Bar Atelier: il nuovo cocktail bar che personalizza l’esperienza

🍸 In Cava de' Tirreni, Salerno province, Bar Atelier opens, created by Danilo Bruno, known for his innovative approach to mixology. The bar offers a personalized drinking experience with conceptual drink maps and aims for a distillery license. Antonio D’Auria's cocktail, Mikiki, won the Campari Bartender Competition in 2022. Bar Atelier, succeeding Bruno's The Black Monday founded in 2015 in Salerno, offers continuous innovation, differing from The Black Monday's biannual cocktail changes. Bruno's vision positions Bar Atelier to become a mixology landmark in Salerno.
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  • 2 min

Tonitto 1939 lancia i nuovi gelati al Panmoro Bauli e al Croissant al pistacchio

🍦 Tonitto 1939, an Italian leader in sorbet, no-added-sugar ice cream, and specialties like High Protein and Vegan, launched new ice cream flavors Panmoro Bauli and Croissant al pistacchio Bauli in collaboration with Bauli of Verona. The project started in 2024, following successes like Panettone, Pandoro, and Apricot Croissant flavored ice creams. Based in Genoa and exporting to over 30 countries, Tonitto 1939 targets the GDO market with these exclusive flavors, blending tradition and innovation. Panmoro Bauli features chocolate ice cream with cocoa cake pieces, while Croissant al pistacchio Bauli combines croissant-flavored ice cream with pistachio paste, capitalizing on trending pistachio in the ice cream sector.
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  • 2 min

Silicon Valley Bank Report 2025: il cambio generazionale è arrivato e determinerà il futuro del vino

🍷 The Silicon Valley Bank's 24th annual State of the US Wine Industry Report, released on January 23, indicates a generational shift in wine consumers, with sales expected to close 2024 with a volume decrease of -3% to -1%. Observations show a switch from red to white wines and increased sales of non-alcoholic, low-alcohol white wines, and Prosecco. Baby Boomers, historically the major wine-buying demographic, are declining 2.6 million consumers per year, with a peak loss predicted around 2037 with 4.4 million. The industry needs to target consumers aged 30-45 with specific marketing strategies to balance demand and supply, with significant sales impact anticipated between 2029 and 2031.
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  • 2 min

Energia verde e bag in box: il rum sostenibile di Two Drifters arriva in Italia con Proposta Spirits

🍸 Two Drifters, a visionary distillery founded in 2019 in Devon, England, stands out for its high-quality, artisanal rum with a green soul, being one of the first fully renewable electric-powered distilleries in the world. Owners Russ and Gemma Wakeham aimed to produce premium rum without environmental harm, utilizing Russ's scientific knowledge in biofuels and Gemma's marketing expertise. The product line includes Pure White Rum, Lightly Spiced Rum, Overproof Spiced Pineapple Rum (63% ABV), and Signature Rum. Emphasizing sustainability, the distillery runs on solar and wind energy, compensates CO₂ emissions through reforestation, and has introduced the Bag in Box packaging, which significantly reduces transport impact. Proposta Spirits has brought Two Drifters to Italian markets, presenting a premium, eco-conscious choice for cocktail bars and specialty shops.
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