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Tony Loeb

11455 posts
Tony Loeb, un expert reconnu de l'industrie hôtelière et du marketing digital, a gravi les échelons de sa carrière, passant de webmaster à Directeur Technique puis co-fondateur de WIHP où il participe à la création Meta I/O. Il a ensuite lancé "Experience", le premier CRM hôtelier mondial, révolutionnant l'expérience client et aidant plus de 4500 hôtels. Actuellement, il innove avec 10minhotel.com, une plateforme et une base de connaissance pour hôteliers, combinant ses passions pour l'hôtellerie et le marketing. Le site propose également un podcast informatif, "10 min pour un hôtelier", démontrant l'engagement continu de Tony pour l'innovation dans l'industrie hôtelière.
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  • 1 min

A Malta la Dogi Convention, i Dmc incontrano i t.o. italiani

🏖️; Malta will host the first edition of the Dogi Convention from February 20 to 23, bringing together 20 Italian tour operators (t.o.) and Dmc partners represented by Dogi for networking and business development. Organized by Malet Travel Malta and Malta Tourism Authority to highlight Dmc partners' quality services in destinations like Jordan, Morocco, Malta, Oman, Vietnam, Laos, Cambodia, India, Nepal, Bhutan, and Sri Lanka, the event underscores Malta's growing significance in the international and Italian tourism sectors.
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  • 1 min

AmaWaterways lancia le crociere del benessere

🏠 AmaWaterways launches “Celebration of Wellness” cruises focusing on physical health and mental wellbeing while exploring Europe in 2025, with two departures: "Melodies of the Danube" and "Paris and Normandy". The cruises feature active excursions, healthy menus, daily wellness lessons, like 'champagne yoga', and personalized support from two dedicated Wellness Hosts. "Melodies of the Danube" includes nature-focused walking and biking tours; "Paris and Normandy" features iconic landscapes and historical sites like Normandy beaches and a bike tour to the Eiffel Tower.
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  • 2 min

Los Angeles, Visit California ai turisti: “Tornate, la città è pronta ad accogliervi”

🏖 Caroline Beteta, CEO of Visit California, urges potential tourists to support Los Angeles by planning a trip to the city, highlighting that over 98% of Los Angeles County was not affected by fires, keeping iconic locations like Hollywood and Universal Studios Hollywood intact. Aigo won the bid for integrated communication and marketing services for Visit California in the Italian market, aiming to bolster California's position in Italy, as stated by Aigo President Massimo Tocchetti, focusing on showcasing Los Angeles' resilience and timeless creativity to Italian travelers.
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  • 1 min

Castello Sgr, nuova acquisizione a Roma

🏠 Castello Sgr, through the Intracento investment fund, acquired a historic 22,000 square meters building on seven floors at Via Cavour, Rome. The deal is valued at €45 million. Francesco Salamone, co-head of Real Estate & Credit at Castello, highlighted international investor interest and strategic collaboration with Invel, a leading European operator. Shares were subscribed by a major Greek institutional investor and Invel Real Estate, Castello’s partner and Intracento's asset manager. Davide Madini, Invel's partner and country head for Italy, credited success to ongoing dialogue with Greek market lenders aiding efficient capital access.
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  • 4 min

Identità Golose 2025: Marita, Mogano e Metis entrano nelle Guide, riconfermati Kohaku, Moma e Il Marchese

🍕 At Milan's "Guida Day" by Identità Golose, chefs gathered to present the 18th edition of the Restaurant Guide and the 2nd edition of the Pizza & Cocktail Guide. Roberta Esposito, named Pizzaiola of the Year 2023, won "Novità dell'anno" for her restaurant Marita in the 2025 Pizza & Cocktail Guide. Il Marchese Roma, with over 600 bitter references, and executive chef Daniele Roppo's mixology and Roman cuisine, are featured in the 2025 guide. MoganoXRitualLab by chef Matteo Faenza and Metis by chef Fabio Dodero are two new Rome entries praised for innovation and culinary techniques. The guide also reaffirms Kohaku's Japanese Kaiseki cuisine and Moma's Michelin-starred craftsmanship and local ingredients.
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  • 3 min

Bartender al tempo di Instagram e TikTok: quando la qualità sfida la dittatura dei like

🍸 Simone Caporale co-owns Sips in Barcelona, ranked 1st in World's 50 Best Bars 2023 and currently 3rd. Paradiso in Barcelona, led by Giacomo Giannotti, topped the World’s 50 Best Bars 2022. Drink Kong in Rome maintains its status as the best Italian cocktail bar internationally. Social media shapes mixology, impacting sales and engagements, but quality and authenticity should not be sacrificed for ephemeral digital success.
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  • 2 min

Il Pastaio sbarca negli Stati Uniti: nuovo stabilimento in Pennsylvania

🍕 Il Pastaio, a Brescia-based company founded in 1983, is set to open a new facility in Allenwood, Pennsylvania, covering over 6,600 square meters. The plant will start with five production lines, focusing on traditional, stuffed, gluten-free, and organic gnocchi variants to cater to U.S. market demands. Initially employing 75 people, Il Pastaio aims to meet the rising popularity of Italian cuisine in the U.S. With an annual production capacity of 100,000 tonnes of gnocchi and pasta, and a workforce of over 300 employees, Il Pastaio is expanding its presence in the global food industry. CEO Pierluigi Colombi, supported by Pennsylvania's Department of Community and Economic Development, views the new venture as a celebration of Italian culinary tradition and a strategic step for the company's international growth.
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  • 2 min

Bialetti risponde alle indiscrezioni: trattative in corso, ma nessun accordo definitivo

📦 Bialetti Industrie, an iconic Italian company known for its coffee makers, is in talks with potential investors including NUO Capital, a Luxembourg-based firm. However, no binding agreement has been signed yet. The negotiations are part of a larger effort to reorganize and enhance the company's value, ensuring Bialetti's market leadership and the future stability of its brand. With over 100 years of history, the company emphasizes caution as no official decision has been finalized.
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