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Tony Loeb

11455 posts
Tony Loeb, un expert reconnu de l'industrie hôtelière et du marketing digital, a gravi les échelons de sa carrière, passant de webmaster à Directeur Technique puis co-fondateur de WIHP où il participe à la création Meta I/O. Il a ensuite lancé "Experience", le premier CRM hôtelier mondial, révolutionnant l'expérience client et aidant plus de 4500 hôtels. Actuellement, il innove avec 10minhotel.com, une plateforme et une base de connaissance pour hôteliers, combinant ses passions pour l'hôtellerie et le marketing. Le site propose également un podcast informatif, "10 min pour un hôtelier", démontrant l'engagement continu de Tony pour l'innovation dans l'industrie hôtelière.
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  • 1 min

Aer Lingus a quota 20 sugli Usa con il volo su Pittsburgh

🛫 Aer Lingus is launching its 20th U.S. route to Pittsburgh starting May 25 with four weekly flights using an A321 with 184 seats. This follows the announcement of a new route from Dublin to Raleigh/Durham. British Airways and Icelandair also serve Pittsburgh from Europe. British Airways offers daily summer flights from London Heathrow with B787s, while Icelandair operates seasonally from Keflavik four times a week with B737 MAX aircraft.
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  • 1 min

Turkish Airlines lancia i voli su Phnom Penh

Turkish Airlines Expands to Cambodia 🛩️ Turkish Airlines launches flights to Phnom Penh, Cambodia, marking its 132nd destination and the seventh country served in Southeast Asia. Phnom Penh becomes the 11th city in the region, expanding Turkish Airlines' network to 20 cities and 21 airports in the Far East. CEO Bilal Eksi highlights the strategic importance, offering flights thrice weekly: Istanbul to Phnom Penh on Wednesday, Friday, and Sunday, with returns on Monday, Thursday, and Saturday.
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  • 1 min

Hilton si espande in Francia con un DoubleTree a Parigi

🏨 Hilton will open the DoubleTree by Hilton Paris Boulogne in January 2026, converting the former Radisson Blu. Located on avenue Edouard Vaillant in Boulogne-Billancourt, near Roland-Garros and Parc des Princes, the hotel targets both business and leisure travelers. It will feature 170 rooms, a restaurant, bar, and fitness area. With 550 sqm of event space, including six meeting rooms and a hall for up to 220 guests, it supports Paris's status as a global business tourism capital.
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  • 2 min

Novità dai principali mercati. Le pillole di Areté su ceci e olio extravergine d'oliva

🌾 Ceci Kabuli prices in Saskatchewan dropped 10% this week, 31% lower than last year. Italian extra virgin olive oil prices fell 22% since late October, with a projected 21% production increase in Italy for the 2025/26 season. Portugal and Greece see a 15% and 12% production decrease, respectively. Spanish stocks are up 17% from last year despite a 4% production drop in October-November. Olive oil prices in Jaén decreased 9% since late October.
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  • 2 min

Mattia Schiaretti firma i drink dell'evento benefico STAR con 10 chef stellati a Parma

🍹 Mattia Schiaretti will curate drinks for the STAR charity event in April 2026, at Circolo di Lettura e Conversazione in Parma. The event features 5 Michelin Guide chefs and 5 Michelin-starred chefs from Emilia-Romagna, serving 200 guests. Proceeds benefit the Noi per Loro Association, supporting young oncology patients. STAR, a project by Simon's Food and event organizer Michela Paini, merges fine dining and charity. Schiaretti also owns Choice Cocktail Bar, opened in 2020.
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  • 1 min

La Pinsa Di Marco presenta due ricette speciali per il Natale by chef Montuori!

🍕 Natale 2025, chef Marco Montuori della Pinsa School crea due ricette speciali: Xmas Appetizer e Midnight Pinsa. Di Marco, l'azienda dietro la pinsa romana, sottolinea l'importanza di ingredienti selezionati e lievitazioni naturali. Xmas Appetizer include salmone affumicato e pistacchi su base croccante cotta a 240°C, mentre Midnight Pinsa offre ricotta zuccherata e frutti rossi. Le ricette celebrano la pinsa romana come versatile base per le feste con sapori unici e presentazioni eleganti.
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  • 2 min

Valerio Braschi trasferisce The View al primo piano di Piazza Duomo

🍴 Valerio Braschi's restaurant, The View, moved to a new location on the first floor of Piazza del Duomo 21 in Milan. It remains part of the Glamore Group building with reconfigured spaces. Recently listed in the Michelin Guide 2025, it offers a refined dining area and panoramic views. Braschi, from a family of restaurateurs, aims to showcase his culinary creativity. The revamped space emphasizes taste, aesthetics, and technique, reflecting Braschi's personal culinary journey.
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  • 7 min

Trieste Coffee Experts 2025: il futuro del caffè tra AI, sostenibilità, Made in Italy e nuovo prezzo della tazzina

☕️ Trieste, 2025: Over two days, the 8th Trieste Coffee Experts summit, held at Savoia Excelsior Palace, drew key players in the Italian coffee industry. Hosted by the Bazzara family, it tackled market volatility, technological change, and "Made in Italy" repositioning. Attendees from over 23 countries discussed AI ethics, sustainability, and new technologies. Highlights included Cuba as the 2025 focus and Michele Cannone as "Personaggio del caffè". A WhitePaper will summarize the event's insights.
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  • 5 min

Sanpellegrino restituisce vita a 51 ettari di foresta in Valtellina

🌳 Sanpellegrino collaborates with Valdisotto municipality and the University of Milan to restore forests impacted by Vaia storm in 2018, damaging 115 hectares in Cepina. Initiated in 2023, the project will continue until 2027 with reforestation and bioengineering. By 2025, 51 hectares are restored with 15,000 trees planted, removing 4,500 m³ of wood. Future gains include 260,000 euros in timber value and 1.4 million m³ of water regenerated by 2035. Bird habitats are supplemented with 50 nest boxes.
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  • 2 min

Rentokil Initial sceglie la solidarietà sostenendo ZeroPerCento e l'occupazione femminile

🎁 Rentokil Initial, December 2025, Italy: Purchased 786 holiday gift packs for employees to support ZeroPerCento, fostering work inclusion for people with disabilities. The initiative aids women facing violence, fragility, or marginalization. CEO Elena Ossanna emphasizes year-round care, while ZeroPerCento President Teresa Scorza highlights real impact. Products from social enterprises and responsible brands reflect care and respect. Rentokil Initial demonstrates how gift-giving can support vulnerable communities and promote a common good business model.
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