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Automatic

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  • 2 min

Il cocktail a base di Grappa Mangilli vince la Spirito Italiano Cocktail Competition 2025

🍹 Sebastiano Villatora triumphed at the Spirito Italiano Cocktail Competition 2025 in Rome with his cocktail, Renovatio Spiritus, highlighting Grappa Mangilli Mitica Riserva Barrique. Held at the Terrazza Les Etoiles, the event showcased a new generation of bartenders. Giacomo Casoni of Gruppo Caffo 1915 praised the grappa's role in Italian culture and its potential in contemporary mixology. Renovatio Spiritus features melissa cordial, coffee grounds, miso, and pomegranate verjus.
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  • 4 min

Alla scoperta del Bellini (e dei suoi cugini): storia, ricetta e il mito dell’Harry’s Bar

🍷 Giuseppe Cipriani, founder of Harry’s Bar in Venice, created the Bellini cocktail post-World War II, blending peach juice and Prosecco. It became a summer favorite, made from May to September. Variants include Rossini with strawberries, Puccini with mandarins, Tiziano with grape juice, and Tintoretto with pomegranate. The International Bartenders Association recognized the Bellini in its official list in 1986. The recipe calls for 100 ml Prosecco and 50 ml white peach puree, stir and strain into a flute.
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  • 3 min

Svolta green per le vacanze di Natale: 3 viaggiatori su 4 in cerca di sostenibilità

🌎 Tre viaggiatori su quattro modificano le loro abitudini per un turismo sostenibile, con l'83% riducendo l'impatto ambientale, secondo il Centro Studi Up2You. Il 71% vuole migliorare le condizioni dei luoghi visitati, mentre il 57% limita i consumi energetici. Il 45% preferisce strutture certificate, e il 67% richiede standard di certificazione uniformi. Up2You promuove la sostenibilità come leva di crescita nel turismo, evidenziando la necessità di trasparenza e misurabilità per evitare il greenwashing.
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  • 4 min

Software gestionale ristorazione: guida completa per scegliere il migliore

💻 Un software gestionale per la ristorazione automatizza operazioni, gestendo comande, magazzino e scontrini elettronici. Indispensabile per affrontare la competizione nel settore Horeca, riduce errori e migliora l'efficienza. Funzioni chiave incluent menù digitali, integrazioni con delivery, e sistemi anti no-show. Soluzioni cloud sono preferibili per accesso remoto e minori coûts. La scelta del gestionale giusto dépend des besoins spécifiques, avec des options gratuites limitantes et des versions payantes plus complètes.
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  • 2 min

Four Seasons dal 2027 a Berlino: l’Hotel de Rome diventa Four Seasons Hotel Berlin

📍 Four Seasons, in collaboration with Gruppo Statuto, will transform the historic Hotel de Rome in Berlin's Mitte district into the Four Seasons Hotel Berlin by late 2027. Originally built as Dresdner Bank's headquarters in the late 19th century, the hotel will feature 140 renovated rooms. Christian Poda, previously from Four Seasons Hotel Hong Kong, will manage the transition. Until 2026, it will operate as Hotel de Rome under Rocco Forte's management.
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Fiavet Toscana, anno in chiaroscuro: “Coinvolgere gli operatori”

🗺️ Fiavet Toscana-Confcommercio reports 2025 trends: International visitors boost Tuscany tourism, especially from Asian markets, including China. Cultural and culinary experiences enhance regional appeal. Art cities show growth, while beach tourism declines due to cautious Italian demand and global competition. Outgoing travel trends for Toscanians focus on the Mediterranean, European capitals, and long-haul destinations, with increased selective spending. Strategic public policies emphasizing training, innovation, and diverse regional development are critical for sustainable tourism growth.
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  • 1 min

L’Africa di Controvento, il lusso esperienziale

📍 Ferruccio Tirone's Controvento – FT Collection enhances its luxury offerings in Zambia and Zimbabwe with three Anantara and Avani resorts: Anantara Stanley & Livingstone Victoria Falls Hotel, Avani Victoria Falls Resort, and The Royal Livingstone Victoria Falls Zambia Hotel by Anantara, near Victoria Falls. In April 2026, Zambia will see the opening of Anantara Kafue River Tented Camp, emphasizing sustainable luxury and ecotourism. 🏞️
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Berlino: tribunale impone a Booking.com di risarcire oltre 1.000 hotel per la parity rate

💰 In December 2015, Germany's Federal Antitrust Office deemed Booking.com's best price clauses illegal, ordering their removal by January 31, 2016. This decision was upheld in May 2021 by the Federal Court of Justice. Recently, the Berlin court mandated Booking.com to compensate 1,099 accommodation operators for damages due to these clauses since 2013, as they restricted offering lower prices elsewhere, affecting direct pricing and last-minute discounts.
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  • 2 min

Volotea: in primavera riparte il Verona-Comiso

✈️ Volotea is enhancing its services from Verona with the Verona-Comiso route restarting on March 31. The flight will operate twice weekly, on Tuesdays and Fridays. For 2026, Volotea plans to offer about 730,000 seats from Verona, a 4% increase from 2025, across 17 routes. These include destinations in Italy, the Czech Republic, Denmark, France, Greece, and Spain. Volotea aims to boost mobility and tourism between northern and southern Italy.
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  • 1 min

Affitti brevi, Santanchè: “Così si frena la libertà d’impresa”

🏠 Italian Tourism Minister Daniela Santanchè criticizes a court ruling allowing local municipalities to limit short-term rentals based on their criteria. The ruling affirms regional authority over tourism and land use, differentiating it from state-level commercial regulations. Santanchè argues this infringes on private property rights and business freedom, potentially disrupting the market and raising prices in suburban areas. She questions if this mirrors negative outcomes seen in Spain and France's middle class.
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