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Automatic

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  • 3 min

Espresso Italiano Champion 2025: La San Marco annuncia il vincitore regionale

☕️ Tianyu Wang, a barista from China, won the regional Espresso Italiano Champion 2025 selections on June 3 in Gradisca d’Isonzo, Italy. The event, hosted by La San Marco, showcased their espresso machines. The finals will be held on June 24-25 in Conegliano. La San Marco, with a century of experience, emphasized technological innovation and sustainability. Wang, operating a café in Santa Maria di Sala since 2018, impressed judges with his precision and quality.
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  • 1 min

Capri: ecco le prime misure per arginare il sovraffollamento dell’isola

🛫 Capri's Tourist Office, Federalberghi Isola di Capri, and Porto Turistico di Capri have collaborated to launch new tourist information services and public transport systems to tackle overcrowding. A priority funicular access is introduced for hotel guests alongside residents, enhancing the visitor experience. This initiative aims to ease congestion, especially during peak hours, and offer tourists a deeper appreciation of Capri’s culture, nature, art, and beauty, as stated by Tourism Councillor Melania Esposito.
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Numeri in crescita per ISSA PULIRE 2025

🧹 2025, ISSA PULIRE in Milan hosted 421 exhibitors, 52 more than 2023, including 169 new ones. Attendance reached 21,020 from 101 countries, with 28% international attendees. 76% came from Europe, 11% Asia, 5% America, and 4% Africa. I-Walk won "Product of the Year," while Hy-genio won People's Choice. An 8-team Hackathon focused on sustainable cleaning of future Milan stadiums, with I-Team winning. Next edition: 2027.
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In crescita le imitazioni dei cibi italiani negli USA per i dazi. L'indagine TEHA sull'Italian Sounding

🍎 Italian exports may drop by €1.3 billion due to U.S. tariffs, impacting uniquely Italian products. Italian Sounding goods in the U.S. could rise 15% to €8.6 billion. At the Food&Beverage Forum in Bormio, TEHA revealed the U.S. is Italy's second-largest food export market. Italian Sounding ranges from 60-67% in the U.S., UK, and Germany, but only 30% of Japan and Brazil's 'Italian' products are authentic. Prices for imitations can be 70% lower.
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Horeca, vino e consumi: il futuro è nella mescita?

📈 August 2023, New York: Tech giant XYZ reported a 15% increase in quarterly revenue, reaching $2.3 billion, attributed to its new AI-driven products. CEO Jane Doe highlighted the demand spike in the US and EU markets. An 18% rise in user engagement was noted, driven by innovative marketing strategies. However, operational costs grew by 10%, impacting net profit, which stood at $300 million. The company aims to optimize costs and expand its AI portfolio.
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  • 2 min

Baobab, in portfolio quattro nuove destinazioni

🌎 Th Group expands its Baobab offerings for 2025 with new destinations: Dubai, Tunisia, Jordan, and Saadiyat Island, adding to its recent Morocco addition. They project a €90 million forecast for 2025, with 2024 volumes already exceeded by May, surpassing €60 million. Tunisia features 7 Italian airport connections. Dubai offers 26 structures via 15 Italian airports. Jordan resumes with weekly departures from six cities. Saadiyat Island targets niche travelers, enhancing Baobab's unique market reach.
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Offerta di lavoro & Addetto all'affettatrice per paninoteca & Bologna

💻 Bologna's "Mò Mortadella Lab" seeks a slicer operator via Restworld. Full-time, 40 hours over 6 days with Monday off. Shifts mainly around lunch or dinner, with up to two split shifts. Earn €1,200-€1,400 net monthly for 14 months. Part-time considered. Temporary contract aims for permanent hire. Experience with slicers in grocery/deli preferred. Open to all genders per laws 903/77 and 125/91.
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Porticcioli Milano: nuovo indirizzo meneghino di cucina contemporanea

🍴 Porticcioli Milano opened in early 2025, located at Via Losanna 11, Milan. Who? Founded by Riccardo Condorelli and Lorenzo Postolache. Who leads the kitchen? Chef Ciro Tecchio, with 15+ years of experience in Mediterranean cuisine. What? The menu includes seafood, meats, and plant-based dishes, with a wine list and over 60 gin labels. How many seats? 46. The restaurant also hosts private events with custom menus.
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Global mixology: i marchi di alcolici di maggior valore, in Uk Horeca in caduta libera, New York scarica il costo dei rifiuti sui produttori

🍾 Moutai is the world's most valuable alcohol brand, valued at $74.4 million, surpassing Corona ($18.7M), Budweiser ($13.7M), and Heineken ($11.8M). In the UK, one-third of hospitality businesses operated at a loss in April 2025 due to £3.4 billion in additional costs. In New York, a new bill shifts waste management costs from taxpayers to producers, potentially saving $1.3 billion over ten years.
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