Automatic

🏢 Vismara 1898, part of Gruppo Pini since January 2025, achieved profitability in just 4 months. A €12 million investment aims to modernize their Casatenovo plant, enhancing technology, energy, and employment. The plan includes 2 new slicing lines, expanded salami aging rooms, and improved automation. A solar plant will cover 25% of energy needs. Vismara employs 180 people, with 20 new hires. Founded in 1898 by Francesco Vismara, it's a registered historical brand since 2021.

🍕 Kilo, the pizzeria of Michelin-starred chef Jacopo Chieppa, is ranked 89th among Italy's top 100 pizzerias by 50 Top Pizza. During a ceremony at Teatro Manzoni in Milan, Kilo was honored for its dedication, creativity, and detail. Located on Imperia's waterfront, Kilo recently revamped its menu and outdoor space. Chef Chieppa also owns Equilibrio in Dolcedo, securing his first Michelin star this year. Chieppa credits his team for their success.

🛩 Wizz Air is expanding in Italy with four new routes connecting Warsaw to Bergamo, Brindisi, Palermo, and Alghero. Flights between Milan Bergamo and Warsaw start on December 2, 2025, operating daily. Brindisi, Palermo, and Alghero flights commence on December 16, 2025, and March 31, 2026, with three weekly flights. Salvatore Gabriele Imperiale highlights the strategic importance of Italy, with nearly 30 Italy-Poland routes and over 210 operated from Italian airports.

📀 Five years post-pandemic, Volotea celebrates its Naples base's success with 2.5 million passengers and 42,000 flights. CEO Carlos Munoz thanks Gesac and Naples Airport for their support. The Greek islands have emerged as key destinations, enhancing Volotea's presence in the Aegean. With 22 destinations, particularly in Greece and France, Volotea is now a primary carrier for Naples, praised by Gesac CEO Roberto Barbieri for strategic vision and strong local ties.

✈️ Volotea celebrates 5 years of its Naples base, achieving 2.5 million passengers and 42,000 flights since its inception during the pandemic. CEO Carlos Munoz acknowledges Naples as a key hub and appreciates Gesac's support. The Greek islands have become crucial summer destinations, strengthening Volotea's presence in the Aegean. CEO of Gesac, Roberto Barbieri, highlights Volotea's strategic growth, offering 22 destinations, mainly to Greece and France, from Naples airport.

🐟 Grupo Consorcio closed 2024 with a revenue of €78,017,517, marking a 12.2% increase from the previous year. Their net profit surged by 356% to €1,590,741. Operating in 42 countries, 59% of revenue is from exports. The company saw a 37% increase in Italian sales volume, reaching 1,185,000 kg in 2024. The premium segment grew by 4.5% in value. Consorcio holds 12.1% market share in premium tuna and 12.8% in Cantabrian anchovies, with 900+ employees, 66% women.