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Automatic

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IHG investe nel lusso: apre a Bali il nuovo hotel Indigo

🏨 IHG Hotels & Resorts, in partnership with Ristia Group, is set to open the 130-room Hotel Indigo Bali Ubud in 2027 near Blangsinga waterfall in Indonesia, inspired by Balinese culture. This will be IHG's second hotel in Ubud and will raise their total to 33 operational hotels in Indonesia, with 12 more in development. Chris Anklin highlighted Indonesia as a fast-growing market. IHG currently operates 92 luxury hotels in Asia and Korea.
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Enac lancia la piattaforma PREMIA per il monitoraggio degli investimenti aeroportuali

✈️ Enac launched the PREMIA platform for real-time monitoring of airport investments in Italy. In 2024, €851 million was invested, 88% of the €984 million planned, marking a 17% increase from 2023. Of this, €187 million went towards sustainability and digitalization projects. PREMIA aims to enhance project transparency and efficiency through structured digital flows and automated controls, reducing bureaucratic delays. Enac’s Pierluigi Di Palma highlights PREMIA's role in improving public administration efficiency.
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Shutdown negli Usa, la FAA riduce i voli di linea del 10%

✈️ FAA to cut 10% of flights at major U.S. airports during government shutdown for safety, impacting travel plans and reliability. Geoff Freeman, CEO of the U.S. Travel Association, warns of fewer flights, longer delays, and more disruptions. He urges Congress to act, highlighting the strain on the aviation system and the potential negative effects on travel experiences and trust in U.S. aviation.
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I collegamenti di Gnv debuttano su DropTicket

🚢 Grandi Navi Veloci (GNV) is now available on DropTicket, A-Tono's travel platform, allowing ferry bookings to Sardinia, Sicily, Balearic Islands, Tunisia, Morocco, and Albania. This integration enhances GNV's digital mobility services, payment, CRM, and loyalty solutions. Orazio Granato, CEO of A-Tono, highlights the benefits for travelers in reducing time and stress, especially during peak seasons, and for GNV to access new audiences through a real-time, data-driven channel.
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Summit Primarete 2025: al centro AI, distribuzione e strategie per il futuro

📅 15 novembre 2025, Colli Euganei - 📍 Oltre 200 agenti di viaggio italiani si riuniranno per il Summit del Turismo Primarete 2025. 🗣️ Moderato da Paola Baldacci, l'evento include il Prof. Damiano De Marchi, che presenterà il libro “E-Turismo”. Parteciperanno leader del settore come Leonardo Massa di MSC Crociere e Riccardo Fantoni di Costa Crociere. 🌐 Si discuteranno temi come l'AI nel turismo e le nuove tecnologie nei viaggi.
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Beer&Food Attraction 2026: i numeri confermano il grande interesse per il mondo beverage e mixology

🍻 Beer&Food Attraction 2026, organized by Italian Exhibition Group, runs from February 15-17 in Rimini. The event features 600 exhibitors and over 130 buyers from 40 countries. Horeca's beverage sector saw a value growth of +39% from 2019-2024, with a revenue of €2.3 billion in H1 2025. Soft drink sales increased by 24%, while alcoholic cocktail purchases rose by 32%. Mixology Attraction debuts, spotlighting mixology within a €10.2 billion beer industry.
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Mortadella Bologna IGP: al via il nuovo progetto digital del Consorzio

🧈 Consorzio italiano tutela Mortadella Bologna, post-XIII Mortadella Day, launches a digital communication strategy spotlighting producer companies. Starting November, "I Maestri del Gusto Rosa" features weekly producer spotlights with stories and recipes, led by Daniele Reponi. The project utilizes Instagram, Facebook, YouTube, LinkedIn, X, TikTok, and www.mortadellabologna.com for promotion. Guido Veroni, President, emphasizes collective digital promotion for global Mortadella Bologna IGP appreciation.
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Carpe Diem conquista tre premi alla Coppa del Mondo Pizza Gourmet di Arezzo

🍕 Carpe Diem pizzeria from Montesilvano, founded in 2011 by Emilio Brighigna and Angelica De Berardinis, won three awards at the Coppa del Mondo Pizza Gourmet in Arezzo, held from November 1-4. Emilio Brighigna and pizzaiolo Jacopo Cacciatore secured first place in "Chef a 4 mani." Brighigna achieved second in "Pizza Gourmet" and third in "Pizza Classica." They've expanded to multiple locations and are opening new branches in Chieti and Francavilla al Mare.
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Radio Bar Tirana: ecco il locale che dal 2009 è sinonimo di miscelazione di qualità in città 

🍹 Redi Panariti opened Radio Bar in Tirana's Blloku district in 2009. Initially featuring only five tables and thirteen chairs, the venue now hosts a team of 24-25 people. Redi, with experience in Liguria, crafted a unique ambience with vintage decor and curated music. Signature cocktails like “Mid Summer in Paradise” attract a loyal clientele who contribute personal artifacts, making Radio Bar a nostalgic haven for both locals and visitors.
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Olivicoltura italiana: un piano, molte incognite

🍎 Olivicoltura italiana: entro fine 2025, produzione stimata tra 340-360 mila tonnellate, un aumento del 30% par rapport à 248 mila tonnes en 2024. Les prix de l'extravergine atteignent 9,00-9,90 €/kg. En cours, un plan national de 300 millions d'euros pour revitaliser le secteur. Les défis incluent le manque d'harmonisation et de stratégie commune. Le Sud, avec la Puglia, la Calabre et la Sicile, montre une reprise, tandis que le Centre et le Nord restent vulnérables.
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