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Redazione

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  • 6 min

Dal 2 al 4 novembre torna Golosaria

🍴 Golosaria 2024, a celebration of Italian culinary excellence, will take place from November 2-4, 2024, at Fiera Milano Rho's pavilion 5. The event features over 300 producers across 17,000 square meters, with a program boasting more than 50 events. Lombardy, Calabria, Friuli Venezia Giulia, Liguria, and Sicily will be regions in focus, with special attention on Olympian mountain agri-food riches and the "Calabria Straordinaria" space. The event will also host a showcooking by Chef Davide Oldani and the MIXO area for mixology trends. Golosaria emphasizes sustainability with a decade-long partnership with Comieco and an anti-waste project "Rimpiattino." Awards will be presented to the "100 producers of Golosario 2025," "Top Hundred 2024," and the best shops in Italy's gastronomy. The fair will be a panettone showcase, with 18 producers presenting 42 variations.
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  • 2 min

Quattro Vicariati di Cavit entra nel Registro Speciale dei Marchi Storici

🍷 Quattro Vicariati, a Trentino Superiore Doc red wine by Cavit, recognized as a Historic National Brand for representing Italian excellence for over 50 years. Born in the 1960s, the wine is made from 70% Cabernet Sauvignon, plus Cabernet Franc and Merlot, and hails from the historic Quattro Vicariati area in southern Trentino. Cavit comprises 11 wineries and over 5,250 winemakers, upholding high-quality standards in wine production.
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  • 4 min

Sostenibilità e innovazione: il terzo bilancio di CSM Ingredients

🌟 CSM Ingredients, including HIFOOD, released their third Sustainability Report, detailing progress and commitment to sustainability and ethical business practices. In 2023, the company's sustainable approach focused on reducing waste, using renewable electricity, ensuring ethical labor conditions, and promoting product innovation. 74% of palm oil and 55% of direct cocoa supply were certified sustainable. 62% of energy came from renewable sources, 73% of waste was recycled, and packaging reached 87% recyclability. New hires under 30 made up 32% of recruitment. ????
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  • 3 min

Mutti riconosce l'impegno dei produttori: 7 milioni di euro di incentivi alla filiera agricola

🍕 Mutti, an Italian company, processed 565,000 tons of tomatoes despite challenging weather in summer 2024. The typical 70-day processing campaign extended until October 2024 due to high rain in Pianura Padana and drought in Southern Italy, requiring extraordinary efforts from over 800 farming families. To support their agricultural partners, Mutti provided around 7 million euros in incentives, the highest in its history, during its 25th Pomodorino d’Oro event in Reggio Emilia, where the top quality suppliers were awarded, including Il Giglio di Benzi, Gianfranco Anzivino, Turco Fortuna, and Roberto Brui.
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  • 2 min

Imperator sceglie Authentico per iMprint: la blockchain per un caffè trasparente

☕ During the Trieste Coffee Festival, Imperator S.r.l. unveiled iMprint, a new coffee traceability platform developed with Authentico, a leader in blockchain food traceability. iMprint monitors coffee journeys from origin to cup, enhancing transparency and sustainability. The platform showcased a Peruvian single-origin coffee example, highlighting the tech's potential to transform the coffee sector's approach to sustainability and provenance.
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  • 2 min

Dreamfarm lancia la sua alternativa vegetale alla ricotta

🌿 Dreamfarm, a plant-based food innovator, introduces a new ricotta cheese alternative made from fermented almonds and cashews. Initially available exclusively at Esselunga and select 100% vegan stores in Italy, Dreamfarm's plant-based ricotta is set for future distribution in other European markets and Conad stores. The company, which also offers Mozzarella, Spread, and Stracciatella, plans to launch a new Spread flavor with herbs and garlic and will showcase products at London's Plant-Based Expo on November 13-14. CEO Giovanni Menozzi aims to enhance sales performance internationally and launch new products by early 2025. Dreamfarm collaborated with Milanese venues Giardì and Essenza Sushi for exclusive recipes featuring their plant-based ricotta.
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  • 4 min

Biorepack. Caffè in capsula: la transizione verso il compostabile supporta i consumatori e migliora la gestione dei rifiuti

☕ During the 11th TriestEspresso Expo, Biorepack highlighted compostable solutions for Italy’s beloved beverage, coffee. Data from Mediobanca 2022 indicates 43% of roasted coffee sold in Italy is in single-use capsules (37%) and pods (6%). Globally, AMI Consulting reports 80 billion coffee capsules are sold annually, expected to exceed 90 billion within five years, with Europe consuming 50 billion and Italy 2.8 billion. Only 6% of used capsules are compostable, versus 22% aluminum and 72% plastic. Biorepack General Director, Carmine Pagnozzi, stresses the importance of proper disposal and composting of coffee waste to return organic substance to agricultural land. Novamont and Fi-Plast have invested in compostable capsule technologies and materials, contributing to a circular economy and maintaining product quality. GISE, a Bolognese startup, presented its compostable capsule in 2022, emphasizing sustainability and consumer interest in reducing environmental impact.
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  • 3 min

Sigep World 2025: l’industry globale del foodservice si dà appuntamento in Fiera a Rimini

🍕 SIGEP World - The World Expo for Foodservice Excellence, organized by Italian Exhibition Group, will take place at Fiera di Rimini from January 18 to 22, 2025. The 46th edition expands to 138,000 square meters and introduces a new pizza sector, alongside four major industries (gelato, pastry & chocolate, coffee, and bakery). There's a strong international focus, with 520 top buyers from 91 countries, including the United States, South America, Southeast Asia, and Gulf countries, and around 3,000 buyers expected from around the world. The pizza sector, now valued at over $153 billion, and the foodservice sector in Europe, with a growth of 6.4% to over 330 million euros in 2024, are highlighted.
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  • 2 min

Il comfort sicuro nel cuore di Modena con dormakaba

🏨 RMH Modena Raffaello Hotel & Residence offers 67 deluxe rooms and suites with 4-star services and 31 spacious apartments. The hotel has implemented an advanced access control system by dormakaba, including Saffire handles, SR readers, and Ambiance software, ensuring secure and simple access across the property. For business occasions, the hotel provides equipped meeting rooms, a plenary room for up to 270 people, three 40-person meeting rooms, and two Boardrooms for 8-10 people, all secure with dormakaba's Confidant handles. The hotel aims to exceed mere hospitality by combining safety, comfort, and design.
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  • 3 min

illycaffè: i consumatori in prima linea per il premio Coffee Lover's Choice 2024

☕ From October 24-26 at the illy shop in São Paulo, October 29 in Paris, and October 29-30 in Venice, consumers will participate in blind tastings for the "Coffee Lover's Choice" award, part of the Ernesto Illy International Coffee Award. Nine countries including Brazil, Costa Rica, El Salvador, Ethiopia, Guatemala, Honduras, India, Nicaragua, and Rwanda are represented by their top sustainable coffee lots. The award ceremony is set for November 12 in New York. Illycaffè, founded in Trieste in 1933, selects only 1% of the best Arabica beans worldwide, with over 8 million cups enjoyed daily in more than 140 countries. In 2022, the company had 1,230 employees and €567.7 million in revenue, with a network of 190 stores in 34 countries.
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