10 Minuti per Hospitality 10 Minuti per Hospitality
  • TOP NEWS
  • Articoli
    • Conferenze e Fiere
    • Distribuzione e Revenue
    • Fusioni & Acquisizioni
    • Gestione alberghiera
    • Iniziativa eco-responsabile e CSR
    • Innovazione
    • Giuridico e Amministrativo
    • Marketing
    • Aperture
    • Risorse umane
    • Tendenze del mercato
  • 👉 Newsletter
  • 🌍 Lingua
    • 🇬🇧 English
    • 🇫🇷 French
    • 🇪🇸 Spain
  • Rubrica
10 Minuti per Hospitality 10 Minuti per Hospitality
  • TOP NEWS
  • Articoli
    • Conferenze e Fiere
    • Distribuzione e Revenue
    • Fusioni & Acquisizioni
    • Gestione alberghiera
    • Iniziativa eco-responsabile e CSR
    • Innovazione
    • Giuridico e Amministrativo
    • Marketing
    • Aperture
    • Risorse umane
    • Tendenze del mercato
  • 👉 Newsletter
  • 🌍 Lingua
    • 🇬🇧 English
    • 🇫🇷 French
    • 🇪🇸 Spain
  • Rubrica

Posts by author

Redazione

2319 posts
Leggere l'articolo
  • 3 min

Comte de Montaigne presenta la sua ultima collezione ''Célébration''

  • Redazione
  • 30 Ottobre 2024
🍷 Comte de Montaigne, a prestigious Maison de Champagne from Aube, launched the "Célébration" collection alongside Grace La Margna St. Moritz and Grand Hotel Des Bains Kempinski in the Swiss Alps. CEO Stéphane Revol highlighted the collection's embodiment of Authenticity, Heart, and Bon Vivre. The collection features two new cuvées: Blanc de Blancs Grande Réserve Extra Brut (100% Chardonnay) and Brut Nature Grande Réserve (100% Pinot Noir). Creative directed by renowned artist Giò Martorana, the bottles are adorned with colorful stamps, symbolizing universal joy and encapsulating memories for sharing on celebratory occasions.
Leggere l'articolo
Condividi
Leggere l'articolo
  • 4 min

DVG De Vecchi: innovazione e soddisfazione del cliente al centro della mission. Intervista a Giovanna De Vecchi

  • Redazione
  • 30 Ottobre 2024
☕ Giovanna De Vecchi, Amministratrice of DVG De Vecchi Srl, leads a company specialized in coffee machine components since 1965. With two divisions, custom and components, they serve B2B clients in 92 countries. DVG emphasizes high-quality products, catering to coffee machine manufacturers and offering a mix of original and compatible parts. Their website streamlines client interactions. The company focuses on innovation and customer satisfaction, aiming to expand its market presence and technological partnerships.
Leggere l'articolo
Condividi
Leggere l'articolo
  • 2 min

Giornata Nazionale dello Zafferano: ecco come gli italiani lo usano in cucina

  • Redazione
  • 30 Ottobre 2024
🌻 On October 30, the National Saffron Day, a survey by Zafferano 3 Cuochi on over 1,000 Italian consumers revealed that while 71% associate saffron with traditional dishes, 60% reimagine risotto giallo with creative touches. Popular additions include speck and sausage (22%), mushrooms (20%), and cheese (16%). Interest in saffron extends beyond risotto (22%) and pasta (23%) to sweets (16%), meat dishes (14%), and fish (13%), with 13% also fascinated by saffron in drinks. The survey highlights that 84% recognize saffron as a natural product from the annually blooming Crocus Sativus Linneaus, and 60% identify high-quality saffron by its bright red powder turning iconic yellow in dishes. Zafferano 3 Cuochi offers a collection of 700 recipes featuring this spice.
Leggere l'articolo
Condividi
Leggere l'articolo
  • 3 min

Qualivita: pubblicato lo studio sulla sostenibilità delle filiere agroalimentari DOP e IGP in Italia

  • Redazione
  • 30 Ottobre 2024
🌿 Fondazione Qualivita published a study in March 2024, with MASAF's support, analyzing 30 Italian DOP and IGP agri-food products using the FAO-oriGIn methodology. The report covers economic resilience, environmental integrity, governance, and social well-being. The dairy sector leads in sustainability with 38 out of 45 indicators, while opportunities for improvement highlight climate risk management, GHG emissions reduction, soil and water conservation, and safety awareness.
Leggere l'articolo
Condividi
Leggere l'articolo
  • 3 min

Come attirare e fidelizzare i clienti nella ristorazione 

  • Redazione
  • 30 Ottobre 2024
🍴 In Italy, there are over 400,000 establishments for dining out, including restaurants and other food services. To stand out, effective management strategies are crucial, like identifying the target audience, optimizing online presence, and leveraging social media. Fostering customer loyalty is vital by building trust and exclusive offers. Cutting costs involves reducing waste with inventory management systems and analyzing performance for better ordering. Menus should cater to customer preferences and trends. Streamlined processes in a restaurant, supported by management software, can minimize delays and errors, improving overall efficiency and profitability.
Leggere l'articolo
Condividi
Leggere l'articolo
  • 3 min

Il noleggio operativo di Adhara Rent: una soluzione dinamica per un settore in accelerazione costante

  • Redazione
  • 30 Ottobre 2024
💰 Adhara Rent, an experienced firm in the hotel industry, offers operational leasing to renovate hospitality facilities without affecting liquidity. Nicola Rossi, Sales Director, highlights the financial benefits such as fixed costs, no capital immobilization, flexible lease terms, and no reporting to the Bank of Italy. Leasing can range from 2 to 7 years, with 5-year terms being the most popular. At lease-end, clients can buy the leased goods at approximately 1% of their value.
Leggere l'articolo
Condividi
Leggere l'articolo
  • 2 min

Le linee sinuose di Form di Alice Ceramica

  • Redazione
  • 30 Ottobre 2024
🔵 Alice Ceramica's Form collection features a sinuous and elegant geometry with 13 sink variants, 6 sanitary ware options, and various color solutions. The lavatory series includes ten shapes with three raised-edge, three smooth-fading, and three shallow but taller basin designs, as well as a suspended version and three new built-in models. Their antibacterial aliglaze+ enamel eliminates up to 99.9% of bacteria and is wear and abrasion-resistant, emphasizing hygiene, water-saving, easy cleaning, and noise reduction.
Leggere l'articolo
Condividi
Leggere l'articolo
  • 2 min

Rubinetteria Paffoni e l’essenza dell’acqua

  • Redazione
  • 30 Ottobre 2024
🛢 Rubinetteria Paffoni's new Modular Box series offers simple design and easy installation for shower and bath applications, ideal for the hospitality industry's construction and restyling needs. The Modular Box features four combinations with thermostatic temperature control and individual water outlet management. The series allows for easy maintenance, eliminating the need to break walls even after product installation. Available finishes include chrome, steel, matte black, matte white, gold, and brushed gold, ensuring style compatibility. Rubinetteria Paffoni, established in 1953 in Pogno, Piedmont, combines Italian craftsmanship with industrial capabilities.
Leggere l'articolo
Condividi
Leggere l'articolo
  • 1 min

Funzionalità ed estetica nei bagni d’hotel

  • Redazione
  • 29 Ottobre 2024
🛀 Contemporary travelers have high expectations for hotel bathrooms, which are perceived as key elements of comfort and luxury. The industry focuses on design, employing sophisticated materials like marble, metals, resins, and transparent glass, combined with advanced technology for water control and conservation. Hotel Domani showcases a range of interesting solutions, including the "Platt" towel warmer collection by Brem. This product features a minimalist aesthetic with practical elements and is available in numerous colors, finishes, and even in gold or silver leaf versions for dramatic effects, including an electric option.
Leggere l'articolo
Condividi
Leggere l'articolo
  • 2 min

Eccellenza e design: La Spaziale svela la S10 Compact

  • Redazione
  • 29 Ottobre 2024
☕ La Spaziale unveils S10 Compact at TriestEspresso 2024, a 2-group coffee machine with a 5-liter boiler, targeting spaces where high performance and compact size matter. The S10 Compact offers a range of color options—Black, White, Beige, Dove Grey, and Aqua Green. Alongside, the S11 ARIA, a plug & play machine with a 3-liter boiler and 5+ liter internal tank, was also presented, catering to home and small business sectors.
Leggere l'articolo
Condividi

Paginazione degli articoli

Precedente 1 … 197 198 199 200 201 … 232 Successivo
Articoli sponsorizzati
  • Direzione sostenibilità: il contributo chiave della tecnologia in hotel

    Leggere l'articolo
  • Riempire l’Hotel con la vendita online: una guida per principianti

    Leggere l'articolo
  • Conferenze, eventi e fiere nel settore alberghiero da non perdere nel 2023

    Leggere l'articolo
Ultimi articoli
  • TH Group lancia voli charter estivi da Cuneo a Sharm el Sheikh per agosto, attirant les voyageurs avec des tarifs compétitifs
    • 22 Marzo 2026
  • United Airlines introduce Polaris Studio su B787-9 per voli tra San Francisco e Singapore dal 22 aprile
    • 21 Marzo 2026
  • Room Mate Hotels prevede un incremento del 10,5% del fatturato in Italia entro il 2026 con nuove aperture
    • 21 Marzo 2026
  • Azotea e Velvet celebrano il World Vermouth Day con innovativi abbinamenti gastronomici e cocktail
    • 20 Marzo 2026
  • Lorenzo Fortuna introduce cinque varianti de Colombe artigianali per Pasqua 2026 con ingredienti locali
    • 20 Marzo 2026
Sponsor
  • Direzione sostenibilità: il contributo chiave della tecnologia in hotel
  • Riempire l’Hotel con la vendita online: una guida per principianti
  • Conferenze, eventi e fiere nel settore alberghiero da non perdere nel 2023
Informazioni di contatto
contact@10minutes.news
Spazio pubblicitario
Contatta Marjolaine per saperne di più: marjolaine@wearepragmatik.com
Comunicato stampa
pr@10minutes.news
10 Minuti per Hospitality 10 Minuti per Hospitality
  • TOP NEWS
  • Articoli
  • 👉 Newsletter
  • 🌍 Lingua
  • Rubrica
Scopri il meglio delle notizie alberghiere Italiani. Tieniti aggiornato in soli 10 minuti.

Inserisci la chiave di ricerca e premi invio.