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Redazione

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  • 3 min

Le tecnologie emergenti nell’Hotellerie: i trend da monitorare nel 2025

🏨 By 2025, the hospitality industry will see AI-based CRM systems enhance guest experience through personalized service recommendations and efficient booking management. Chatbots and virtual assistants will improve customer service, while automated check-ins and IoT sensors will boost operational efficiency and sustainability with eco-friendly solutions like LED lighting. Blockchain technology will ensure secure transactions, emphasizing the importance of data privacy. These innovations will be critical for hotels to stay competitive and meet evolving consumer demands.
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  • 2 min

Industria Felix premia Hausbrandt Trieste 1892 per performance e affidabilità

🥂 Hausbrandt Trieste 1892, an Italian coffee company founded in 1892, received the prestigious "Alta Onorificenza di Bilancio" at the "Premio Industria Felix – L’Italia che compete," recognizing top Italian companies in the agri-food sector for managerial performance and financial reliability, as analyzed by Cerved. Dr. Arianna Zanetti, part of the company's predominantly female leadership under Martino Zanetti, expressed pride in their second consecutive year of winning, attributing success to dedication, innovation, and a young, dynamic team. Hausbrandt operates in over 90 countries and values perfection, excellence, and the balance between tradition and modernity.
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  • 3 min

Marco Giugliano porta la cucina napoletana a Miami con ''Mano Libera''

🍕 Chef Marco Giugliano, born 1990 in Piazzolla di Nola, Naples, opens “Mano Libera” in Miami, a tribute to sustainability, creativity, wine, and Italian culinary tradition. The restaurant features 50 indoor seats, a 30-seat patio, sea-inspired chandeliers, artwork by Giampiero, and a visible wine cellar. Giugliano champions shared antipasti and lighter, fat-reduced Italian dishes with unique flavors. “Mano Libera” is located at 7201 SW 59th Ave, South Miami, near Sunset Drive.
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  • 5 min

Bombay Sapphire illumina le vie di Milano con la street art

🎨 In December, Bombay Sapphire, a premium gin from Gruppo Bacardi, featured in Milan with six murals by Italian street artists Nicholas Perra, VIM, Rosk, Fabio Petani, Alice Lotti, and Rancy. These artworks, located at Via Canonica 37, Piazza XXIV Maggio, Largo la Foppa, Via Prina 2, Porta Genova 5/3, and Via De Castilla 22, enhance the cityscape and celebrate the gin's uniqueness. The initiative strengthens Bombay Sapphire's connection to Milan and promotes art and mixology.
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La storia del caffè e di Cimbali Group in un mazzo di carte: MUMAC Heritage Cards

☕ MUMAC Heritage Cards, a collaboration between Cimbali Group and its Services Department, feature augmented reality to promote coffee culture. Initially distributed to Cimbali employees, they will officially debut at SIGEP 2025 and become available at the museum shop in Binasco (MI). The 54-card deck honors Cimbali history and includes interactive elements via the free TrainME AR app, revealing exclusive multimedia content. The project, constantly updated, enriches visitor experiences with new insights into the brand's 100+ year history.
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  • 2 min

Nella Manovra di Bilancio la Sugar Tax non slitta. L'allarme di Assobibe

🍭 Christmas 2024 could be tough for Italian soft drink producers due to the impending "Sugar tax" set for July 2025, increasing taxation by 28% on each liter of beverage, even sugar-free ones. ASSOBIBE foresees an investment drop of over €46 million, a raw material purchase decrease by over €400 million, and a 10% turnover cut, threatening 5,000 jobs. The tax, seen ineffective in reducing obesity, has been repealed in countries like Iceland (2000), Denmark (2016), Australia (2018), Norway (2021), and Israel (2022).
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  • 5 min

Consorzio Alta Langa: tra eventi prestigiosi e crescita, il 2024 è un anno di successo

🍷 In 2024, the Consorzio Alta Langa saw significant growth with 455 hectares under vine, 14 new producers joining for a total of 85, and a sales increase exceeding 10%. Highlight events included 'La Prima dell'Alta Langa' in March at Teatro Regio, Turin, with extraordinary Horeca participation, 'Alta Langa Roma' with 30 producers in June, and partnerships with renowned institutions like Italdesign. The 7th annual tasting event is set for March 10, 2025, in Turin. President Mariacristina Castelletta emphasizes the shared commitment behind the success.
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  • 3 min

Il fascino senza tempo del St. Mauritius Hotel: tradizione e innovazione a Forte dei Marmi

🏡 St. Mauritius Hotel, an iconic establishment since the 1970s in Forte dei Marmi, Italy, began a repositioning journey in 2013 to blend authenticity with sophisticated comfort. The hotel now features a Natural SPA, a gourmet restaurant Sciabola with a starred chef, and suites with Alpine views. Achieving energy requalification class B, it incorporates advanced technology from Serenissima Informatica, utilizing protel Cloud PMS, Business Intelligence Microsoft for real-time data analysis, and Hotel Back Office for financial management. Lorenzo Pippucci is the CEO, and Salvatore Bosco is the Sales Area Manager at Serenissima Informatica.
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Il pandoro rosa di Al.ta Cucina e Fiorucci stupisce con ironia e gusto

🎂 Al.ta Cucina and Fiorucci launched a limited edition Pandoro Rosa, a savory twist on the traditional Christmas sweet, featuring mortadella cubes and pistachio grains, targeting humor-appreciative opinion leaders. Fiorucci's Mortadella Suprema and the artisanal expertise of Il Giardino del Pane's Lorenza Rizzi in San Felice al Circeo bring this gastronomic innovation to life. Al.ta Agency will promote this unique product through digital content and a dedicated landing page for potential Fiorucci Official Tasters. Al.ta Cucina boasts a 5.5M-strong food enthusiast community, generating over 60M impressions monthly. Fiorucci, founded in 1850 in Norcia, is internationally recognized and operates in over 20 countries, with a production exceeding 20,000 tons from its Pomezia and Langhirano facilities. After White Park Capital and Navigator Group's acquisition in 2023, Fiorucci aims for international growth, innovation, and maintaining tradition.
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  • 2 min

Yoga lancia il nuovo spot con Super Mario per i succhi di frutta Optimum

📱 Yoga launched a new ad campaign on December 15 featuring Super Mario for their Optimum and Optimum Senza Zuccheri Aggiunti juice ranges in 200 ml brik packs, airing for four weeks on children's TV channels. The spot promotes a jumping gadget encouraging physical play and will run until March 2025. Created by Leagas Delaney agency and Conserve Italia's Marketing Retail Division, Yoga, owned by the cooperative group Conserve Italia, reported a consolidated turnover of €1.2 billion for 2023-24.
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