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Redazione

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  • 4 min

Firenze capitale della mixology: torna My Spirits by Partesa

🍻 On March 3rd, from 12:00 to 19:00, Florence hosts the mixology event "My Spirits", organized by Partesa. At Teatro Cartiere Carrara, over 100 spirits from 21 producers and 50+ author cocktails across 16 Mixology Stations are showcased. Special features include Liq.ID's new alcohol-free Upper Spritz and bartending live shows by renowned Italian bartenders like Bruno Vanzan. Entry is free with online registration; masterclasses have limited spots. Partesa, part of HEINEKEN Italy, serves over 34,300 Ho.Re.Ca clients with a 7,400 product portfolio.
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  • 2 min

Nuova app del Consorzio Asti Docg: comunicazione e gestione smart per i soci

📱 Consorzio Asti Docg collaborates with Credemtel and Mynet Srl-Società Benefit to launch a smartphone app designed to streamline communication within their consortium. The app features two main modules: Bacheca for consortium updates and Armadietto for document management, aiming at efficient internal communication, real-time promotional updates, and sustainable organization by reducing emails and paper waste. This move reinforces the consortium's commitment to digital innovation. Directors Giacomo Pondini and Stefano Ricagno emphasize the app's role in engaging the viticultural and winemaking supply chain and representing the region's interests.
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  • 2 min

HorecaTv a Sigep 2025: Intervista con Andreea Postolache di Julius Meinl

📱 At Sigep 2025, Andreea Postolache, Global Sales Manager of Julius Meinl, highlighted their commitment to quality, innovation, sustainability, and the promotion of Viennese coffee culture. The Originals Bio Fair Trade, launched 18 months ago with certifications in both organic and Fair Trade, sources from Mexico, Nicaragua, Honduras, and Peru, now serves over 2000 clients. Despite 2024's complex market tensions, Julius Meinl met expectations, proving the value of their sustainable approach.
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  • 2 min

Gruppo De' Longhi riorganizza la divisione caffè professionale per una crescita strategica

🍵 Gruppo De' Longhi S.p.A enhances the governance and organizational structure of its professional coffee hub, following a business combination between La Marzocco and Eversys. Guido Bernardinelli becomes the CEO of the professional division, aiming to maximize the potential of both companies in the premium market. Lorenzo Carboni, La Marzocco's Sales Director since 2012, is appointed CEO of the company, and Stefano Barato takes the role of General Director at Eversys. The restructuring focuses on strategic business areas such as planning, finance, human resources, legal activities, and internal audit. Fabio de' Longhi sees coffee as a key growth driver and a strategic development opportunity for the Group.
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  • 2 min

Velox Group: da 35 anni leader nell’housekeeping e outsourcing alberghiero

🏦 Velox Servizi, part of Velox Group founded in 1990 by Gianmaria Villa, targets a €100 million turnover by 2030, with a projected €65 million for 2024 and 3,000 employees, ranking among the top 15 in the sector. The company's "FIVE STARS/5 Stelle" division manages luxury properties, and Velox Hotellerie is expanding in Central-Southern Italy. Velox Group, with 24/7 service, also runs Velox Egitto, an academy in Cairo for hospitality training, and boasts multiple UNI ISO certifications and Ecolabel.
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  • 1 min

Una novità nel segno della continuità: Nicola Migheli è il nuovo managing director di Rosewood Castiglion del Bosco

🏡 Nicola Migheli, after two years as Hotel Manager, is set to become the Managing Director of Rosewood Castiglion del Bosco next month. Migheli's career spans high-level hospitality experiences in London, Dubai, Sardinia, Puglia, and Veneto. Embracing Rosewood Hotels & Resorts' "Sense of Place" philosophy, he aims to create authentic, detail-rich guest experiences. Transitioning from Hotel Manager to Managing Director reflects his commitment to the property, team, and guests.
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  • 2 min

Cinque giorni di ricordi e celebrazioni per i 50 anni di Mulino Bianco

🎉 Celebrating 50 years of Mulino Bianco, a brand cherished by 97% of Italians, a special event was held in Milan's Piazza Gae Aulenti from February 19 to 23. The occasion drew over 20,000 consumers, nearly 60 journalists, and more than 25 influencers and celebrities. Attendees enjoyed an immersive experience with a maxi-installation of the iconic 1980s Mulino clock, reminiscent of the brand's history. Mulino Bianco, a leader in the Italian bakery market, is present in 23 million households. The year-long celebration includes a dedicated product pack, the return of the Piccolo Mugnaio Bianco, and a special promo with historical prizes.
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  • 3 min

Eurovo annuncia l'acquisizione di Waffelman

🍳 Gruppo Eurovo acquired Waffelman, with a 2024 turnover above €2.6M, marking a 28% increase from the previous year. Waffelman is based in Monsummano Terme, Pistoia, and specializes in breakfast bakery products. Eurovo, an egg and ovoproducts specialist with over 70 years of history under the Lionello family, aims to expand its business and strengthen its presence in the food sector. In 2023, Eurovo reported a revenue of €1.277B, employs more than 2,000 people, and serves over 5,000 clients across 40+ countries. The headquarters are in Imola, and the main production facility is in Occhiobello. The company also has a B2C segment with Naturelle, ProUp, Lolli brands, and a B2B focus through Eurovo Service and Maia Professional, operating across 20 facilities in Europe.
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  • 1 min

HorecaTv a Beer&Food Attraction 2025: Intervista con Riccardo Piazzolla di Birra Peroni

🍺 Riccardo Piazzolla, Direttore Trade Marketing at Birra Peroni, announced at Beer&Food Attraction 2025 the relaunch of the Peroni Gran Riserva line from March, featuring a complete restyling and new formats. Additionally, Peroni Nastro Azzurro 0.0 continues its partnership with Ferrari, focusing on Italian Grand Prix events. The historic Raffo brand, reintroduced in 2024, is expanding nationally with Raffo Original and comprehensive marketing activities, aiming to share Puglia's flavors across Italy.
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  • 3 min

Rhea ottiene il Certificato di Parità di Genere: un impegno concreto per l'inclusione

💸 Rhea, a global leader in coffee break machines, was awarded the UNI PDR 125:2022 Gender Equality Certificate by Dasa-Rägister. The company has placed people at the heart of its culture for years, pursuing gender equality through initiatives like flexible working hours, smart working, part-time, corporate welfare, and the Women Spark project, which aims to support professional growth and reduce gender disparities. Rhea, founded in 1960 by Aldo Doglioni Majer, operates in over 100 countries with headquarters in Varese, Italy, and branches in 10 other countries.
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